GENETIC PURITY ASSESSMENT OF COMMON BUCKWHEAT VARIETY ‘DARJA’ WITH THE USE OF SSR MOLECULAR MARKERS

In order to assess the genetic purity of common buckwheat variety ‘Darja’ which is the most commonly produced variety of this crop in Bosnia and Herzegovina, 10 SSR markers have been used. Five samples have been collected from different production regions in B&H (Breza, Nisici Plateau, Ustikoli...

Full description

Bibliographic Details
Main Authors: Jasmin Grahić, Mirsad Kurtović, Silvio Šimon, Mirha Đikić, Fuad Gaši
Format: Article
Language:English
Published: University of Sarajevo, Institute for Genetic Engineering and Biotechnology 2017-12-01
Series:Genetics & Applications
Subjects:
Online Access:https://genapp.ba/editions/index.php/journal/article/view/39
_version_ 1811179040391823360
author Jasmin Grahić
Mirsad Kurtović
Silvio Šimon
Mirha Đikić
Fuad Gaši
author_facet Jasmin Grahić
Mirsad Kurtović
Silvio Šimon
Mirha Đikić
Fuad Gaši
author_sort Jasmin Grahić
collection DOAJ
description In order to assess the genetic purity of common buckwheat variety ‘Darja’ which is the most commonly produced variety of this crop in Bosnia and Herzegovina, 10 SSR markers have been used. Five samples have been collected from different production regions in B&H (Breza, Nisici Plateau, Ustikolina, Bihac and Bosanska Krupa) and compared to the reference ‘Darja’ sample obtained from an ex situ seed collection from Slovenia. Seven out of ten primer pairs used managed to amplify SSR alleles. Analyses of molecular variance (AMOVA) showed a significant differentiation between the reference and all analyzed ‘Darja’ samples. Furthermore, the factorial correspondence analysis revealed a clear differentiation between the reference and ‘Darja’ samples from the most known production regions of common buckwheat in B&H clustering four out of five analyzed samples very close together. The most divergent one among the analyzed samples was the one from Ustikolina. Genetic purity of varieties of all of cross pollinated species produced in Bosnia and Herzegovina is questionable due to the general use of farm-saved seeds.
first_indexed 2024-04-11T06:29:01Z
format Article
id doaj.art-fbed05c955ad447aa98763656eeb9081
institution Directory Open Access Journal
issn 2566-2937
2566-431X
language English
last_indexed 2024-04-11T06:29:01Z
publishDate 2017-12-01
publisher University of Sarajevo, Institute for Genetic Engineering and Biotechnology
record_format Article
series Genetics & Applications
spelling doaj.art-fbed05c955ad447aa98763656eeb90812022-12-22T04:40:17ZengUniversity of Sarajevo, Institute for Genetic Engineering and BiotechnologyGenetics & Applications2566-29372566-431X2017-12-0112GENETIC PURITY ASSESSMENT OF COMMON BUCKWHEAT VARIETY ‘DARJA’ WITH THE USE OF SSR MOLECULAR MARKERSJasmin Grahić0Mirsad Kurtović1Silvio Šimon2Mirha Đikić3Fuad Gaši4University of Sarajevo, Faculty of Agriculture and Food Sciences, Bosnia and HerzegovinaUniversity of Sarajevo, Faculty of Agriculture and Food Sciences, Bosnia and HerzegovinaInstitute of Viticulture and Enology, Croatian Center for Agriculture, Food and Rural Affairs, Zagreb, CroatiaUniversity of Sarajevo, Faculty of Agriculture and Food Sciences, Bosnia and HerzegovinaUniversity of Sarajevo, Faculty of Agriculture and Food Sciences, Bosnia and Herzegovina In order to assess the genetic purity of common buckwheat variety ‘Darja’ which is the most commonly produced variety of this crop in Bosnia and Herzegovina, 10 SSR markers have been used. Five samples have been collected from different production regions in B&H (Breza, Nisici Plateau, Ustikolina, Bihac and Bosanska Krupa) and compared to the reference ‘Darja’ sample obtained from an ex situ seed collection from Slovenia. Seven out of ten primer pairs used managed to amplify SSR alleles. Analyses of molecular variance (AMOVA) showed a significant differentiation between the reference and all analyzed ‘Darja’ samples. Furthermore, the factorial correspondence analysis revealed a clear differentiation between the reference and ‘Darja’ samples from the most known production regions of common buckwheat in B&H clustering four out of five analyzed samples very close together. The most divergent one among the analyzed samples was the one from Ustikolina. Genetic purity of varieties of all of cross pollinated species produced in Bosnia and Herzegovina is questionable due to the general use of farm-saved seeds. https://genapp.ba/editions/index.php/journal/article/view/39common buckwheatDarjaSSRgenetic integrityfactorial correspondence analysis
spellingShingle Jasmin Grahić
Mirsad Kurtović
Silvio Šimon
Mirha Đikić
Fuad Gaši
GENETIC PURITY ASSESSMENT OF COMMON BUCKWHEAT VARIETY ‘DARJA’ WITH THE USE OF SSR MOLECULAR MARKERS
Genetics & Applications
common buckwheat
Darja
SSR
genetic integrity
factorial correspondence analysis
title GENETIC PURITY ASSESSMENT OF COMMON BUCKWHEAT VARIETY ‘DARJA’ WITH THE USE OF SSR MOLECULAR MARKERS
title_full GENETIC PURITY ASSESSMENT OF COMMON BUCKWHEAT VARIETY ‘DARJA’ WITH THE USE OF SSR MOLECULAR MARKERS
title_fullStr GENETIC PURITY ASSESSMENT OF COMMON BUCKWHEAT VARIETY ‘DARJA’ WITH THE USE OF SSR MOLECULAR MARKERS
title_full_unstemmed GENETIC PURITY ASSESSMENT OF COMMON BUCKWHEAT VARIETY ‘DARJA’ WITH THE USE OF SSR MOLECULAR MARKERS
title_short GENETIC PURITY ASSESSMENT OF COMMON BUCKWHEAT VARIETY ‘DARJA’ WITH THE USE OF SSR MOLECULAR MARKERS
title_sort genetic purity assessment of common buckwheat variety darja with the use of ssr molecular markers
topic common buckwheat
Darja
SSR
genetic integrity
factorial correspondence analysis
url https://genapp.ba/editions/index.php/journal/article/view/39
work_keys_str_mv AT jasmingrahic geneticpurityassessmentofcommonbuckwheatvarietydarjawiththeuseofssrmolecularmarkers
AT mirsadkurtovic geneticpurityassessmentofcommonbuckwheatvarietydarjawiththeuseofssrmolecularmarkers
AT silviosimon geneticpurityassessmentofcommonbuckwheatvarietydarjawiththeuseofssrmolecularmarkers
AT mirhađikic geneticpurityassessmentofcommonbuckwheatvarietydarjawiththeuseofssrmolecularmarkers
AT fuadgasi geneticpurityassessmentofcommonbuckwheatvarietydarjawiththeuseofssrmolecularmarkers