Designing with microbial cellulose to feed new biological cycles
Waste from food packaging and food processing raises a broad scope of critical questions to the food industry revolving around effects to man, nature and society. Reacting on this reality, designers are getting more and more involved as catalysers of innovative and interdisciplinary research by gene...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Intellect
2019-10-01
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| Series: | International Journal of Food Design |
| Subjects: | |
| Online Access: | https://doi.org/10.1386/ijfd_00003_1 |