Evaluation of Soybean Ingredients in Pet Foods Applications: Systematic Review
Soybean use has been low in pet foods, even though they are an excellent source of protein, polyunsaturated fatty acids, and gut fermentable fibers. The purpose of this evaluation was to conduct a systematic review of the public literature to explore how soybeans have been researched for pet food ap...
Main Authors: | Hee S. Kim, Evan C. Titgemeyer, Erica Curles, Livia M. Olsen, Charles G. Aldrich |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-12-01
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Series: | Animals |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-2615/14/1/16 |
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