Food Allergy Risk: A Comprehensive Review of Maternal Interventions for Food Allergy Prevention

Food allergy represents a global health problem impacting patients’ and caregivers’ quality of life and contributing to increased healthcare costs. Efforts to identify preventive measures starting from pregnancy have recently intensified. This review aims to provide an overview of the role of matern...

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Main Authors: Sara Manti, Francesca Galletta, Chiara Lucia Bencivenga, Irene Bettini, Angela Klain, Elisabetta D’Addio, Francesca Mori, Amelia Licari, Michele Miraglia del Giudice, Cristiana Indolfi
Format: Article
Language:English
Published: MDPI AG 2024-04-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/16/7/1087
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author Sara Manti
Francesca Galletta
Chiara Lucia Bencivenga
Irene Bettini
Angela Klain
Elisabetta D’Addio
Francesca Mori
Amelia Licari
Michele Miraglia del Giudice
Cristiana Indolfi
author_facet Sara Manti
Francesca Galletta
Chiara Lucia Bencivenga
Irene Bettini
Angela Klain
Elisabetta D’Addio
Francesca Mori
Amelia Licari
Michele Miraglia del Giudice
Cristiana Indolfi
author_sort Sara Manti
collection DOAJ
description Food allergy represents a global health problem impacting patients’ and caregivers’ quality of life and contributing to increased healthcare costs. Efforts to identify preventive measures starting from pregnancy have recently intensified. This review aims to provide an overview of the role of maternal factors in food allergy prevention. Several studies indicate that avoiding food allergens during pregnancy does not reduce the risk of developing food allergies. International guidelines unanimously discourage avoidance diets due to potential adverse effects on essential nutrient intake and overall health for both women and children. Research on probiotics and prebiotics during pregnancy as preventive measures is promising, though evidence remains limited. Consequently, guidelines lack specific recommendations for their use in preventing food allergies. Similarly, given the absence of conclusive evidence, it is not possible to formulate definitive conclusions on the supplementation of vitamins, omega-3 fatty acids (<i>n</i>-3 PUFAs), and other antioxidant substances. A combination of maternal interventions, breastfeeding, and early introduction of foods to infants can reduce the risk of food allergies in the child. Further studies are needed to clarify the interaction between genetics, immunological pathways, and environmental factors
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spelling doaj.art-fcc76343b30549169ed080939a0b260b2024-04-12T13:24:34ZengMDPI AGNutrients2072-66432024-04-01167108710.3390/nu16071087Food Allergy Risk: A Comprehensive Review of Maternal Interventions for Food Allergy PreventionSara Manti0Francesca Galletta1Chiara Lucia Bencivenga2Irene Bettini3Angela Klain4Elisabetta D’Addio5Francesca Mori6Amelia Licari7Michele Miraglia del Giudice8Cristiana Indolfi9Pediatric Unit, Department of Human Pathology in Adult and Developmental Age ‘Gaetano Barresi’, University of Messina, 98124 Messina, ItalyPediatric Unit, Department of Human Pathology in Adult and Developmental Age ‘Gaetano Barresi’, University of Messina, 98124 Messina, ItalyDepartment of Woman, Child and of General and Specialized Surgery, University of Campania ‘Luigi Vanvitelli’, 80138 Naples, ItalyPediatric Unit, IRCCS Azienda Ospedaliera-Universitaria di Bologna, 40138 Bologna, ItalyDepartment of Woman, Child and of General and Specialized Surgery, University of Campania ‘Luigi Vanvitelli’, 80138 Naples, ItalyDepartment of Woman, Child and of General and Specialized Surgery, University of Campania ‘Luigi Vanvitelli’, 80138 Naples, ItalyAllergy Unit, Meyer Children’s Hospital, IRCCS, 50139 Florence, ItalyDepartment of Clinical, Surgical, Diagnostic, and Pediatric Sciences, University of Pavia, 27100 Pavia, ItalyDepartment of Woman, Child and of General and Specialized Surgery, University of Campania ‘Luigi Vanvitelli’, 80138 Naples, ItalyDepartment of Woman, Child and of General and Specialized Surgery, University of Campania ‘Luigi Vanvitelli’, 80138 Naples, ItalyFood allergy represents a global health problem impacting patients’ and caregivers’ quality of life and contributing to increased healthcare costs. Efforts to identify preventive measures starting from pregnancy have recently intensified. This review aims to provide an overview of the role of maternal factors in food allergy prevention. Several studies indicate that avoiding food allergens during pregnancy does not reduce the risk of developing food allergies. International guidelines unanimously discourage avoidance diets due to potential adverse effects on essential nutrient intake and overall health for both women and children. Research on probiotics and prebiotics during pregnancy as preventive measures is promising, though evidence remains limited. Consequently, guidelines lack specific recommendations for their use in preventing food allergies. Similarly, given the absence of conclusive evidence, it is not possible to formulate definitive conclusions on the supplementation of vitamins, omega-3 fatty acids (<i>n</i>-3 PUFAs), and other antioxidant substances. A combination of maternal interventions, breastfeeding, and early introduction of foods to infants can reduce the risk of food allergies in the child. Further studies are needed to clarify the interaction between genetics, immunological pathways, and environmental factorshttps://www.mdpi.com/2072-6643/16/7/1087childrenevidencefood allergypreventionpregnancy
spellingShingle Sara Manti
Francesca Galletta
Chiara Lucia Bencivenga
Irene Bettini
Angela Klain
Elisabetta D’Addio
Francesca Mori
Amelia Licari
Michele Miraglia del Giudice
Cristiana Indolfi
Food Allergy Risk: A Comprehensive Review of Maternal Interventions for Food Allergy Prevention
Nutrients
children
evidence
food allergy
prevention
pregnancy
title Food Allergy Risk: A Comprehensive Review of Maternal Interventions for Food Allergy Prevention
title_full Food Allergy Risk: A Comprehensive Review of Maternal Interventions for Food Allergy Prevention
title_fullStr Food Allergy Risk: A Comprehensive Review of Maternal Interventions for Food Allergy Prevention
title_full_unstemmed Food Allergy Risk: A Comprehensive Review of Maternal Interventions for Food Allergy Prevention
title_short Food Allergy Risk: A Comprehensive Review of Maternal Interventions for Food Allergy Prevention
title_sort food allergy risk a comprehensive review of maternal interventions for food allergy prevention
topic children
evidence
food allergy
prevention
pregnancy
url https://www.mdpi.com/2072-6643/16/7/1087
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