Bioassay-Guided Isolation and Identification of Antibacterial Components against <i>Escherichia coli</i> from Industrial Hemp Leaves

Industrial hemp leaves have raised much interest in nutraceuticals and functional foods areas. To expand its application ranges, the antibacterial activities of industrial hemp leaf extract on <i>Escherichia coli</i>, <i>Staphylococcus aureus</i>, and <i>Bacillus cereus...

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Main Authors: Yafen Fu, Siyuan Zhu, Shengwen Duan, Liangliang Liu
Format: Article
Language:English
Published: MDPI AG 2023-01-01
Series:Separations
Subjects:
Online Access:https://www.mdpi.com/2297-8739/10/1/35
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author Yafen Fu
Siyuan Zhu
Shengwen Duan
Liangliang Liu
author_facet Yafen Fu
Siyuan Zhu
Shengwen Duan
Liangliang Liu
author_sort Yafen Fu
collection DOAJ
description Industrial hemp leaves have raised much interest in nutraceuticals and functional foods areas. To expand its application ranges, the antibacterial activities of industrial hemp leaf extract on <i>Escherichia coli</i>, <i>Staphylococcus aureus</i>, and <i>Bacillus cereus</i> were evaluated and the active components were screened. As a result, the industrial hemp leaf extract was found to have strong bacteriostatic effects on <i>E. coli</i> and <i>S. aureus</i>. Bioassay-guided fractionation and isolation from fractions active against <i>E. coli</i> were conducted. Two compounds, cannabidivarinic acid and cannabidiolic acid, were firstly recognized by analytical HPLC by comparing the retention times and UV spectra with standards and later isolated using preparative HPLC. Moreover, the antibacterial mechanisms of cannabidivarinic acid and cannabidiolic acid were investigated by testing the alkaline phosphatase activity, β-galactosidase activity, conductivity, proteins leakage, nucleic acid leakage, and scanning electron microscope observation. The results demonstrated that cannabidivarinic acid and cannabidiolic acid could destroy the cell wall and membrane of <i>E. coli</i>, resulting in the inhibition of enzyme activity and leakage of contents. They could damage the bacteria cell envelope as well. Presented results pointed out cannabidivarinic acid and cannabidiolic acid as promising natural bacteriostatic agents for the food, pharmaceutical, and cosmetic industry.
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spelling doaj.art-fd4e441024a54735b01a9f5045a26b6f2023-12-01T00:32:33ZengMDPI AGSeparations2297-87392023-01-011013510.3390/separations10010035Bioassay-Guided Isolation and Identification of Antibacterial Components against <i>Escherichia coli</i> from Industrial Hemp LeavesYafen Fu0Siyuan Zhu1Shengwen Duan2Liangliang Liu3Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha 410205, ChinaInstitute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha 410205, ChinaInstitute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha 410205, ChinaInstitute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha 410205, ChinaIndustrial hemp leaves have raised much interest in nutraceuticals and functional foods areas. To expand its application ranges, the antibacterial activities of industrial hemp leaf extract on <i>Escherichia coli</i>, <i>Staphylococcus aureus</i>, and <i>Bacillus cereus</i> were evaluated and the active components were screened. As a result, the industrial hemp leaf extract was found to have strong bacteriostatic effects on <i>E. coli</i> and <i>S. aureus</i>. Bioassay-guided fractionation and isolation from fractions active against <i>E. coli</i> were conducted. Two compounds, cannabidivarinic acid and cannabidiolic acid, were firstly recognized by analytical HPLC by comparing the retention times and UV spectra with standards and later isolated using preparative HPLC. Moreover, the antibacterial mechanisms of cannabidivarinic acid and cannabidiolic acid were investigated by testing the alkaline phosphatase activity, β-galactosidase activity, conductivity, proteins leakage, nucleic acid leakage, and scanning electron microscope observation. The results demonstrated that cannabidivarinic acid and cannabidiolic acid could destroy the cell wall and membrane of <i>E. coli</i>, resulting in the inhibition of enzyme activity and leakage of contents. They could damage the bacteria cell envelope as well. Presented results pointed out cannabidivarinic acid and cannabidiolic acid as promising natural bacteriostatic agents for the food, pharmaceutical, and cosmetic industry.https://www.mdpi.com/2297-8739/10/1/35antibacterialcannabidiolic acidcannabidivarinic acid<i>Escherichia coli</i>HPLCindustrial hemp
spellingShingle Yafen Fu
Siyuan Zhu
Shengwen Duan
Liangliang Liu
Bioassay-Guided Isolation and Identification of Antibacterial Components against <i>Escherichia coli</i> from Industrial Hemp Leaves
Separations
antibacterial
cannabidiolic acid
cannabidivarinic acid
<i>Escherichia coli</i>
HPLC
industrial hemp
title Bioassay-Guided Isolation and Identification of Antibacterial Components against <i>Escherichia coli</i> from Industrial Hemp Leaves
title_full Bioassay-Guided Isolation and Identification of Antibacterial Components against <i>Escherichia coli</i> from Industrial Hemp Leaves
title_fullStr Bioassay-Guided Isolation and Identification of Antibacterial Components against <i>Escherichia coli</i> from Industrial Hemp Leaves
title_full_unstemmed Bioassay-Guided Isolation and Identification of Antibacterial Components against <i>Escherichia coli</i> from Industrial Hemp Leaves
title_short Bioassay-Guided Isolation and Identification of Antibacterial Components against <i>Escherichia coli</i> from Industrial Hemp Leaves
title_sort bioassay guided isolation and identification of antibacterial components against i escherichia coli i from industrial hemp leaves
topic antibacterial
cannabidiolic acid
cannabidivarinic acid
<i>Escherichia coli</i>
HPLC
industrial hemp
url https://www.mdpi.com/2297-8739/10/1/35
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