Effects of sustainable agronomic intensification in a forage production system of perennial grass and silage corn on nutritive value and predicted milk production of dairy cattle

ABSTRACT: The objectives were to determine the effects of incrementally applied improved nutrient management, alternative cropping practices, and advanced production technologies in a dual forage system of perennial grass and silage corn on nutrient composition and in vitro ruminal fiber digestibili...

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Main Authors: Karen M. Koenig, Carson Li, Derek E. Hunt, Karen A. Beauchemin, Shabtai Bittman
Format: Article
Language:English
Published: Elsevier 2023-01-01
Series:Journal of Dairy Science
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S0022030222006312
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author Karen M. Koenig
Carson Li
Derek E. Hunt
Karen A. Beauchemin
Shabtai Bittman
author_facet Karen M. Koenig
Carson Li
Derek E. Hunt
Karen A. Beauchemin
Shabtai Bittman
author_sort Karen M. Koenig
collection DOAJ
description ABSTRACT: The objectives were to determine the effects of incrementally applied improved nutrient management, alternative cropping practices, and advanced production technologies in a dual forage system of perennial grass and silage corn on nutrient composition and in vitro ruminal fiber digestibility of the forages and, using these data as inputs into the Cornell Net Carbohydrate and Protein System, to predict milk production, indicators of nitrogen (N) utilization, and N excretion of dairy cattle. Farm management systems (farmlets) included a conventional system with whole manure slurry broadcast to a late maturing corn hybrid and grass harvested with 5 cuts per year (F1); improved nutrient management with a separated manure system where the sludge was applied to corn and the liquid was applied to grass (F2); improved nutrient management and alternative cropping practices with separated manure, an early maturing corn hybrid interseeded with a relay winter cover crop, and grass harvested with 3 cuts per year (F3); and improved nutrient management and alternative cropping practices combined with advanced production technologies that included irrigation and a nitrification inhibitor (F4). The field trial was a randomized complete block design over 2 yr with 4 blocks each divided into grass and corn, 4 subplots within each block for each crop, and 2 replicates within each subplot. Diets were formulation with 60% forage and 40% concentrate where the grass and corn as silage was proportional to yield for land allocations of grass and corn of 80:20, 60:40, 40:60, and 20:80. Data were analyzed using the MIXED procedure of SAS (SAS Institute Inc.). The intensified management systems (F2, F3, and F4) increased the crude protein (CP) concentration of corn with no effects on starch concentration [32.1% dry matter (DM)] compared with the conventional system (F1). Decreasing cuts of grass from 5 to 3 reduced the CP concentration in the spring harvest (15.8% vs. 12.5% DM), and increased fiber concentration and reduced digestibility in the spring, summer, and fall harvests. A common concentrate was formulated for the conventional farmlet and then combined with the forages for each farmlet within each land allocation. Forages grown under intensified management to improve N capture increased the CP concentration of the diets. However, reducing the number of cuts of grass from 5 to 3, combined with the corn and relay crop to increase yield, reduced milk production across all land allocations. To complement the nutritive value of the forages grown under each management system and land allocation, the concentrates were reformulated, which reduced dietary CP, improved the indicators of N utilization (e.g., milk urea N and milk N efficiency), reduced N excretion, and improved milk yield with no differences among the farmlets. Increasing land allocated to corn supported higher milk yield at lower dietary CP concentrations (16.5% vs. 15.4% DM) with improved milk N efficiency and lower N excretion. Intensified agronomic management increased the CP of the combined forages decreasing the need for supplemental CP in the concentrate and could reduce the importation of feed N to the farm.
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spelling doaj.art-fd62fcd3c907449b9198e4d813fe88132022-12-22T03:52:55ZengElsevierJournal of Dairy Science0022-03022023-01-011061274293Effects of sustainable agronomic intensification in a forage production system of perennial grass and silage corn on nutritive value and predicted milk production of dairy cattleKaren M. Koenig0Carson Li1Derek E. Hunt2Karen A. Beauchemin3Shabtai Bittman4Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada, Lethbridge, Alberta, Canada T1J 4B1; Corresponding authorAgassiz Research and Development Centre, Agriculture and Agri-Food Canada, Agassiz, British Columbia, Canada V0M 1A0Agassiz Research and Development Centre, Agriculture and Agri-Food Canada, Agassiz, British Columbia, Canada V0M 1A0Lethbridge Research and Development Centre, Agriculture and Agri-Food Canada, Lethbridge, Alberta, Canada T1J 4B1Agassiz Research and Development Centre, Agriculture and Agri-Food Canada, Agassiz, British Columbia, Canada V0M 1A0ABSTRACT: The objectives were to determine the effects of incrementally applied improved nutrient management, alternative cropping practices, and advanced production technologies in a dual forage system of perennial grass and silage corn on nutrient composition and in vitro ruminal fiber digestibility of the forages and, using these data as inputs into the Cornell Net Carbohydrate and Protein System, to predict milk production, indicators of nitrogen (N) utilization, and N excretion of dairy cattle. Farm management systems (farmlets) included a conventional system with whole manure slurry broadcast to a late maturing corn hybrid and grass harvested with 5 cuts per year (F1); improved nutrient management with a separated manure system where the sludge was applied to corn and the liquid was applied to grass (F2); improved nutrient management and alternative cropping practices with separated manure, an early maturing corn hybrid interseeded with a relay winter cover crop, and grass harvested with 3 cuts per year (F3); and improved nutrient management and alternative cropping practices combined with advanced production technologies that included irrigation and a nitrification inhibitor (F4). The field trial was a randomized complete block design over 2 yr with 4 blocks each divided into grass and corn, 4 subplots within each block for each crop, and 2 replicates within each subplot. Diets were formulation with 60% forage and 40% concentrate where the grass and corn as silage was proportional to yield for land allocations of grass and corn of 80:20, 60:40, 40:60, and 20:80. Data were analyzed using the MIXED procedure of SAS (SAS Institute Inc.). The intensified management systems (F2, F3, and F4) increased the crude protein (CP) concentration of corn with no effects on starch concentration [32.1% dry matter (DM)] compared with the conventional system (F1). Decreasing cuts of grass from 5 to 3 reduced the CP concentration in the spring harvest (15.8% vs. 12.5% DM), and increased fiber concentration and reduced digestibility in the spring, summer, and fall harvests. A common concentrate was formulated for the conventional farmlet and then combined with the forages for each farmlet within each land allocation. Forages grown under intensified management to improve N capture increased the CP concentration of the diets. However, reducing the number of cuts of grass from 5 to 3, combined with the corn and relay crop to increase yield, reduced milk production across all land allocations. To complement the nutritive value of the forages grown under each management system and land allocation, the concentrates were reformulated, which reduced dietary CP, improved the indicators of N utilization (e.g., milk urea N and milk N efficiency), reduced N excretion, and improved milk yield with no differences among the farmlets. Increasing land allocated to corn supported higher milk yield at lower dietary CP concentrations (16.5% vs. 15.4% DM) with improved milk N efficiency and lower N excretion. Intensified agronomic management increased the CP of the combined forages decreasing the need for supplemental CP in the concentrate and could reduce the importation of feed N to the farm.http://www.sciencedirect.com/science/article/pii/S0022030222006312silage cornperennial grassnutritive valuenutrient managementdairy cattle
spellingShingle Karen M. Koenig
Carson Li
Derek E. Hunt
Karen A. Beauchemin
Shabtai Bittman
Effects of sustainable agronomic intensification in a forage production system of perennial grass and silage corn on nutritive value and predicted milk production of dairy cattle
Journal of Dairy Science
silage corn
perennial grass
nutritive value
nutrient management
dairy cattle
title Effects of sustainable agronomic intensification in a forage production system of perennial grass and silage corn on nutritive value and predicted milk production of dairy cattle
title_full Effects of sustainable agronomic intensification in a forage production system of perennial grass and silage corn on nutritive value and predicted milk production of dairy cattle
title_fullStr Effects of sustainable agronomic intensification in a forage production system of perennial grass and silage corn on nutritive value and predicted milk production of dairy cattle
title_full_unstemmed Effects of sustainable agronomic intensification in a forage production system of perennial grass and silage corn on nutritive value and predicted milk production of dairy cattle
title_short Effects of sustainable agronomic intensification in a forage production system of perennial grass and silage corn on nutritive value and predicted milk production of dairy cattle
title_sort effects of sustainable agronomic intensification in a forage production system of perennial grass and silage corn on nutritive value and predicted milk production of dairy cattle
topic silage corn
perennial grass
nutritive value
nutrient management
dairy cattle
url http://www.sciencedirect.com/science/article/pii/S0022030222006312
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