Neuroprotective Effects of Garlic: A Review
Garlic has been investigated extensively for health benefits, resulting in more than one thousand publications over the last decade alone. It is considered one of the best disease preventive foods, based on its potent and varied effects. Midlife risk factors for cardiovascular diseases, such as hig...
Main Authors: | MATHEW BC, BIJU RS |
---|---|
Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2008-01-01
|
Series: | Libyan Journal of Medicine |
Subjects: | |
Online Access: | http://www.ljm.org.ly/modules.php?name=News&file=article&sid=1278 |
Similar Items
-
Resveratrol as a therapeutic choice for traumatic brain injury: An insight into its molecular mechanism of action
by: Joyobrato Nath, et al.
Published: (2022-06-01) -
Anti-Cancer and Anti-Inflammatory Properties of Black Garlic
by: Agnieszka Ewa Stępień, et al.
Published: (2024-02-01) -
Berberine protects against diclofenac sodium-induced testicular impairment in mice by its anti-oxidant and anti-apoptotic activities
by: Hanan Waly, et al.
Published: (2022-06-01) -
Luteolin improves nephropathy in hyperglycemic rats through anti-oxidant, anti-inflammatory, and anti-apoptotic mechanisms
by: Li-You Chen, et al.
Published: (2023-03-01) -
Corrigendum: Schisandrin B Antagonizes Cardiotoxicity Induced by Pirarubicin by Inhibiting Mitochondrial Permeability Transition Pore (mPTP) Opening and Decreasing Cardiomyocyte Apoptosis
by: Hongwei Shi, et al.
Published: (2021-11-01)