Statistical optimisation of xylanase production by estuarine Streptomyces sp. and its application in clarification of fruit juice

Statistical optimisation of xylanase production by estuarine Streptomyces sp. and its application in clarification of fruit juice

Recently, xylanase has become an essential option for environmental friendly industrial biotechnological applications and the rising demand for its large scale production urge to take the advantage of statistical approach of optimization to investigate the interactive effects of prominent process fa...

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Bibliographic Details
Main Authors: Emilda Rosmine, Neethu Changanedassery Sainjan, Reshma Silvester, Aneesa Alikkunju, Saramma Aikkarakunnath Varghese
Format: Article
Language:English
Published: Elsevier 2017-12-01
Series:Journal of Genetic Engineering and Biotechnology
Subjects:
Xylanase
Optimisation
Plackett-Burman
RSM
Fruit juice clarification
Streptomyces
Online Access:http://www.sciencedirect.com/science/article/pii/S1687157X1730029X

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