Reaction of Camelina (<i>Camelina sativa</i> (L.) Crantz) to Different Foliar Fertilization
Camelina (<i>Camelina sativa</i> (L.) Crantz) is an oil plant that can increase farmland biodiversity in many parts of the world. In addition to food importance, it is a good alternative in biofuel production. The aim of the experiment was to evaluate the response of camelina, the variet...
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-01-01
|
| Series: | Agronomy |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4395/11/1/185 |
| _version_ | 1797409852129017856 |
|---|---|
| author | Wacław Jarecki |
| author_facet | Wacław Jarecki |
| author_sort | Wacław Jarecki |
| collection | DOAJ |
| description | Camelina (<i>Camelina sativa</i> (L.) Crantz) is an oil plant that can increase farmland biodiversity in many parts of the world. In addition to food importance, it is a good alternative in biofuel production. The aim of the experiment was to evaluate the response of camelina, the variety Śmiłowska (spring form), to various foliar fertilization. The combined application of three fertilizers had the most positive effect on the tested features and economic result: urea (46% N), magnesium sulfate (16% MgO + 32% SO<sub>3</sub>), and Plonvit R (multi-component fertilizer). The obtained increase in seed yield after the application of the above variant was 0.54 t ha<sup>−1</sup>, i.e., 37.5% compared to the control. The remaining fertilization combinations did not have a significant effect on seed yield, which amounted on average to 1.66 t ha<sup>−1</sup>. The yield of fat and protein amounted to 0.68 t·ha<sup>−1</sup> and 0.42 t ha<sup>−1</sup>, respectively, and was strongly correlated with seed yield. The yielding of the variety Śmiłowska was stable over the years of the study. The combined use of three foliar fertilizers (variant H) increased the SPAD (soil plant analysis development) and LAI (leaf area index) values compared to the control. The application of urea alone reduced crude fat content in the seeds. |
| first_indexed | 2024-03-09T04:20:33Z |
| format | Article |
| id | doaj.art-fe17a4ae3a8347beb1e6889ac63b1fae |
| institution | Directory Open Access Journal |
| issn | 2073-4395 |
| language | English |
| last_indexed | 2024-03-09T04:20:33Z |
| publishDate | 2021-01-01 |
| publisher | MDPI AG |
| record_format | Article |
| series | Agronomy |
| spelling | doaj.art-fe17a4ae3a8347beb1e6889ac63b1fae2023-12-03T13:48:42ZengMDPI AGAgronomy2073-43952021-01-0111118510.3390/agronomy11010185Reaction of Camelina (<i>Camelina sativa</i> (L.) Crantz) to Different Foliar FertilizationWacław Jarecki0Department of Crop Production, University of Rzeszów, Zelwerowicza 4 St., 35-601 Rzeszów, PolandCamelina (<i>Camelina sativa</i> (L.) Crantz) is an oil plant that can increase farmland biodiversity in many parts of the world. In addition to food importance, it is a good alternative in biofuel production. The aim of the experiment was to evaluate the response of camelina, the variety Śmiłowska (spring form), to various foliar fertilization. The combined application of three fertilizers had the most positive effect on the tested features and economic result: urea (46% N), magnesium sulfate (16% MgO + 32% SO<sub>3</sub>), and Plonvit R (multi-component fertilizer). The obtained increase in seed yield after the application of the above variant was 0.54 t ha<sup>−1</sup>, i.e., 37.5% compared to the control. The remaining fertilization combinations did not have a significant effect on seed yield, which amounted on average to 1.66 t ha<sup>−1</sup>. The yield of fat and protein amounted to 0.68 t·ha<sup>−1</sup> and 0.42 t ha<sup>−1</sup>, respectively, and was strongly correlated with seed yield. The yielding of the variety Śmiłowska was stable over the years of the study. The combined use of three foliar fertilizers (variant H) increased the SPAD (soil plant analysis development) and LAI (leaf area index) values compared to the control. The application of urea alone reduced crude fat content in the seeds.https://www.mdpi.com/2073-4395/11/1/185macroelementsmicronutrientsSPADLAIyield componentyield |
| spellingShingle | Wacław Jarecki Reaction of Camelina (<i>Camelina sativa</i> (L.) Crantz) to Different Foliar Fertilization Agronomy macroelements micronutrients SPAD LAI yield component yield |
| title | Reaction of Camelina (<i>Camelina sativa</i> (L.) Crantz) to Different Foliar Fertilization |
| title_full | Reaction of Camelina (<i>Camelina sativa</i> (L.) Crantz) to Different Foliar Fertilization |
| title_fullStr | Reaction of Camelina (<i>Camelina sativa</i> (L.) Crantz) to Different Foliar Fertilization |
| title_full_unstemmed | Reaction of Camelina (<i>Camelina sativa</i> (L.) Crantz) to Different Foliar Fertilization |
| title_short | Reaction of Camelina (<i>Camelina sativa</i> (L.) Crantz) to Different Foliar Fertilization |
| title_sort | reaction of camelina i camelina sativa i l crantz to different foliar fertilization |
| topic | macroelements micronutrients SPAD LAI yield component yield |
| url | https://www.mdpi.com/2073-4395/11/1/185 |
| work_keys_str_mv | AT wacławjarecki reactionofcamelinaicamelinasativailcrantztodifferentfoliarfertilization |