The Relationship between Serum 25-Hydroxyvitamin D Levels and Metabolic Syndrome
Introduction & Objective: Metabolic syndrome is one of the main health problems raised around the world and vitamin D deficiency is a possible new risk factor. The aim of this study was to understand this relationship in the Iranian population. Materials & Methods: This case-control study wa...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | fas |
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Hamadan University of Medical Sciences
2013-06-01
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| Series: | پزشکی بالینی ابن سینا |
| Subjects: | |
| Online Access: | http://sjh.umsha.ac.ir/article-1-149-en.html |
| _version_ | 1819023749659230208 |
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| author | Shiva Borzouei Farzaneh Esna Ashari Seyyed Javad Kiani Mohammad Reza Kaveh Mohammad Taghi Goodarzi Seyywd Ahmad Salim Bahrami |
| author_facet | Shiva Borzouei Farzaneh Esna Ashari Seyyed Javad Kiani Mohammad Reza Kaveh Mohammad Taghi Goodarzi Seyywd Ahmad Salim Bahrami |
| author_sort | Shiva Borzouei |
| collection | DOAJ |
| description | Introduction & Objective: Metabolic syndrome is one of the main health problems raised around the world and vitamin D deficiency is a possible new risk factor. The aim of this study was to understand this relationship in the Iranian population. Materials & Methods: This case-control study was done on 186 subjects over 20 years referred to endocrine clinic in the spring and summer of 2011. Clinical and laboratory data were col-lected using questionnaires . After determining the subjects with metabolic syndrome accord-ing to ATP III criteria and the control group ,blood samples of all participants were taken to measure 25-hydroxyvitamin D levels and sent to the laboratory. The collected data were ana-lyzed with statistical software SPSS v.16.0 and Pearson's chi square test. Results: Comparing vitamin D levels between the healthy individuals and the patients showed significant differences between the two groups (32.6± 16.5 in the control group vs.17.3± 10.7 in the case group). In the patients, those with vitamin D deficiency compared with those with normal levels of vitamin D, had higher levels of BMI and triglycerides and lower levels of HDL cholesterol. Conclusion: It seems that vitamin D-deficient individuals have a greater chance of having metabolic syndrome. However, prospective studies are needed to prove this relationship. |
| first_indexed | 2024-12-21T04:43:50Z |
| format | Article |
| id | doaj.art-fe7a6ae2b1894f79952dc09019c78212 |
| institution | Directory Open Access Journal |
| issn | 2588-722X 2588-7238 |
| language | fas |
| last_indexed | 2024-12-21T04:43:50Z |
| publishDate | 2013-06-01 |
| publisher | Hamadan University of Medical Sciences |
| record_format | Article |
| series | پزشکی بالینی ابن سینا |
| spelling | doaj.art-fe7a6ae2b1894f79952dc09019c782122022-12-21T19:15:37ZfasHamadan University of Medical Sciencesپزشکی بالینی ابن سینا2588-722X2588-72382013-06-012012531The Relationship between Serum 25-Hydroxyvitamin D Levels and Metabolic SyndromeShiva Borzouei0Farzaneh Esna Ashari1Seyyed Javad Kiani2Mohammad Reza Kaveh3Mohammad Taghi Goodarzi4Seyywd Ahmad Salim Bahrami5 Introduction & Objective: Metabolic syndrome is one of the main health problems raised around the world and vitamin D deficiency is a possible new risk factor. The aim of this study was to understand this relationship in the Iranian population. Materials & Methods: This case-control study was done on 186 subjects over 20 years referred to endocrine clinic in the spring and summer of 2011. Clinical and laboratory data were col-lected using questionnaires . After determining the subjects with metabolic syndrome accord-ing to ATP III criteria and the control group ,blood samples of all participants were taken to measure 25-hydroxyvitamin D levels and sent to the laboratory. The collected data were ana-lyzed with statistical software SPSS v.16.0 and Pearson's chi square test. Results: Comparing vitamin D levels between the healthy individuals and the patients showed significant differences between the two groups (32.6± 16.5 in the control group vs.17.3± 10.7 in the case group). In the patients, those with vitamin D deficiency compared with those with normal levels of vitamin D, had higher levels of BMI and triglycerides and lower levels of HDL cholesterol. Conclusion: It seems that vitamin D-deficient individuals have a greater chance of having metabolic syndrome. However, prospective studies are needed to prove this relationship.http://sjh.umsha.ac.ir/article-1-149-en.htmlmetabolic syndromerisk factorsvitamin d |
| spellingShingle | Shiva Borzouei Farzaneh Esna Ashari Seyyed Javad Kiani Mohammad Reza Kaveh Mohammad Taghi Goodarzi Seyywd Ahmad Salim Bahrami The Relationship between Serum 25-Hydroxyvitamin D Levels and Metabolic Syndrome پزشکی بالینی ابن سینا metabolic syndrome risk factors vitamin d |
| title | The Relationship between Serum 25-Hydroxyvitamin D Levels and Metabolic Syndrome |
| title_full | The Relationship between Serum 25-Hydroxyvitamin D Levels and Metabolic Syndrome |
| title_fullStr | The Relationship between Serum 25-Hydroxyvitamin D Levels and Metabolic Syndrome |
| title_full_unstemmed | The Relationship between Serum 25-Hydroxyvitamin D Levels and Metabolic Syndrome |
| title_short | The Relationship between Serum 25-Hydroxyvitamin D Levels and Metabolic Syndrome |
| title_sort | relationship between serum 25 hydroxyvitamin d levels and metabolic syndrome |
| topic | metabolic syndrome risk factors vitamin d |
| url | http://sjh.umsha.ac.ir/article-1-149-en.html |
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