PERSENTASE KARKAS DAN MORTALITAS BROILER DAN AYAM KAMPUNG YANG DI BERI LIMBAH AMPAS PATI AREN TIDAK DIFERMENTASI DAN DIFERMENTASI DALAM RANSUM
The objectives of this research were to study the percentage of carcass of broiler and native chicken given arenga waste fermentation by Saccaromyces cerevisiae and to study arenga waste unfermentation in the ration. Sixty of broiler chickens Arbor Acres strain and sixty native chickens were divided...
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Jurusan Peternakan
2018-11-01
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Series: | Jurnal Ilmiah Peternakan Terpadu |
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Online Access: | https://jurnal.fp.unila.ac.id/index.php/JIPT/article/view/3093/2468 |
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author | Aisyah Nurmi Melia Afnida Santi Nurainun Harahap Muharram Fajrin Harahap |
author_facet | Aisyah Nurmi Melia Afnida Santi Nurainun Harahap Muharram Fajrin Harahap |
author_sort | Aisyah Nurmi |
collection | DOAJ |
description | The objectives of this research were to study the percentage of carcass of broiler and native chicken given arenga waste fermentation by Saccaromyces cerevisiae and to study arenga waste unfermentation in the ration. Sixty of broiler chickens Arbor Acres strain and sixty native chickens were divided into four dietary treatments and three replications (10 birds/replicate). The design of this experiment was completely randomized design factorial 2x2, with factor A was feeding (A1 : arenga waste unfermented, A2 : arenga waste fermented), and factor B was chicken species (B1:native chickens, B2:broilers). The variables observed were: (1) body weight, (2) carcass, (3) percentage of carcass, and (4) Mortality.The purposes of this study were to look at the effectiveness of rations and species of chicken used for the percentage of carcass and mortality. The results showed that there was no interaction (P> 0.05) between the fed arenga waste fermented or unfermented 2.5% in the ration,and the type of chicken on weight, carcass and carcass percentage, but there was an interaction on mortality (P<0.01). The fed had no significant (P>0,05) effect on weight, carcass, and carcass percentage, but percentage, but significant effect (P <0.05) on mortality. Types of chickens had a significant effect (P <0.05) on weight, carcass, percentage of carcass and mortality. The mortality rate with unfermented arenga waste was high enough, especially in broiler chickens, but it can be tolerated on native chicken and broilers with saccaromyces cerviseae fermented arenga waste. |
first_indexed | 2024-04-13T02:48:13Z |
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issn | 2303-1956 2614-0497 |
language | English |
last_indexed | 2024-04-13T02:48:13Z |
publishDate | 2018-11-01 |
publisher | Jurusan Peternakan |
record_format | Article |
series | Jurnal Ilmiah Peternakan Terpadu |
spelling | doaj.art-fe81771f1ca54608ad4a9657f86520c02022-12-22T03:05:57ZengJurusan PeternakanJurnal Ilmiah Peternakan Terpadu2303-19562614-04972018-11-016313413910.23960/jipt.v6i3.p134-139PERSENTASE KARKAS DAN MORTALITAS BROILER DAN AYAM KAMPUNG YANG DI BERI LIMBAH AMPAS PATI AREN TIDAK DIFERMENTASI DAN DIFERMENTASI DALAM RANSUMAisyah Nurmi0Melia Afnida Santi1Nurainun Harahap2Muharram Fajrin Harahap3Faculty of Animal Husbandry, Universitas Muhammadiyah Tapanuli SelatanFaculty of Animal Husbandry, Universitas Muhammadiyah Tapanuli SelatanFaculty of Animal Husbandry, Universitas Muhammadiyah Tapanuli SelatanFaculty of Animal Husbandry, Universitas Muhammadiyah Tapanuli SelatanThe objectives of this research were to study the percentage of carcass of broiler and native chicken given arenga waste fermentation by Saccaromyces cerevisiae and to study arenga waste unfermentation in the ration. Sixty of broiler chickens Arbor Acres strain and sixty native chickens were divided into four dietary treatments and three replications (10 birds/replicate). The design of this experiment was completely randomized design factorial 2x2, with factor A was feeding (A1 : arenga waste unfermented, A2 : arenga waste fermented), and factor B was chicken species (B1:native chickens, B2:broilers). The variables observed were: (1) body weight, (2) carcass, (3) percentage of carcass, and (4) Mortality.The purposes of this study were to look at the effectiveness of rations and species of chicken used for the percentage of carcass and mortality. The results showed that there was no interaction (P> 0.05) between the fed arenga waste fermented or unfermented 2.5% in the ration,and the type of chicken on weight, carcass and carcass percentage, but there was an interaction on mortality (P<0.01). The fed had no significant (P>0,05) effect on weight, carcass, and carcass percentage, but percentage, but significant effect (P <0.05) on mortality. Types of chickens had a significant effect (P <0.05) on weight, carcass, percentage of carcass and mortality. The mortality rate with unfermented arenga waste was high enough, especially in broiler chickens, but it can be tolerated on native chicken and broilers with saccaromyces cerviseae fermented arenga waste.https://jurnal.fp.unila.ac.id/index.php/JIPT/article/view/3093/2468arenga wastefermentation arenga wastenative chickensbroiler |
spellingShingle | Aisyah Nurmi Melia Afnida Santi Nurainun Harahap Muharram Fajrin Harahap PERSENTASE KARKAS DAN MORTALITAS BROILER DAN AYAM KAMPUNG YANG DI BERI LIMBAH AMPAS PATI AREN TIDAK DIFERMENTASI DAN DIFERMENTASI DALAM RANSUM Jurnal Ilmiah Peternakan Terpadu arenga waste fermentation arenga waste native chickens broiler |
title | PERSENTASE KARKAS DAN MORTALITAS BROILER DAN AYAM KAMPUNG YANG DI BERI LIMBAH AMPAS PATI AREN TIDAK DIFERMENTASI DAN DIFERMENTASI DALAM RANSUM |
title_full | PERSENTASE KARKAS DAN MORTALITAS BROILER DAN AYAM KAMPUNG YANG DI BERI LIMBAH AMPAS PATI AREN TIDAK DIFERMENTASI DAN DIFERMENTASI DALAM RANSUM |
title_fullStr | PERSENTASE KARKAS DAN MORTALITAS BROILER DAN AYAM KAMPUNG YANG DI BERI LIMBAH AMPAS PATI AREN TIDAK DIFERMENTASI DAN DIFERMENTASI DALAM RANSUM |
title_full_unstemmed | PERSENTASE KARKAS DAN MORTALITAS BROILER DAN AYAM KAMPUNG YANG DI BERI LIMBAH AMPAS PATI AREN TIDAK DIFERMENTASI DAN DIFERMENTASI DALAM RANSUM |
title_short | PERSENTASE KARKAS DAN MORTALITAS BROILER DAN AYAM KAMPUNG YANG DI BERI LIMBAH AMPAS PATI AREN TIDAK DIFERMENTASI DAN DIFERMENTASI DALAM RANSUM |
title_sort | persentase karkas dan mortalitas broiler dan ayam kampung yang di beri limbah ampas pati aren tidak difermentasi dan difermentasi dalam ransum |
topic | arenga waste fermentation arenga waste native chickens broiler |
url | https://jurnal.fp.unila.ac.id/index.php/JIPT/article/view/3093/2468 |
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