Changes in risk factors for food sensitization in early life: Analysis over a period of 10 years

Changes in risk factors for food sensitization in early life: Analysis over a period of 10 years

BackgroundAlthough epidemiological trends of childhood food sensitization (FS) in IgE-mediated food allergy were reported in China, few studies have examined at changes in its risk factors.ObjectiveTo investigate the change in early-life risk factors associated with childhood food sensitization duri...

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Bibliographic Details
Main Authors: Zhuoying Ma, Lin Chen, Ruoling Xian, Heping Fang, Jing Chen, Haiqi Li, Juan Wang, Yan Hu
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-03-01
Series:Frontiers in Immunology
Subjects:
children
food sensitization
risk factor
change
early life
Online Access:https://www.frontiersin.org/articles/10.3389/fimmu.2023.1153607/full

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