In Vitro Study of the Action of Coconut Water and Sugar Cane Broth on Aesthetic Restorations Surfaces

In Vitro Study of the Action of Coconut Water and Sugar Cane Broth on Aesthetic Restorations Surfaces

Objective: The present study aims to evaluate, in scanning electron microscopy, the action of the coconut water and sugar cane broth, acid beverages, on aesthetic restorations surface. Method: The sample of this study was constituted by 120 test bodies (TB), as followed: 40 TB of composite resin (CR...

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Bibliographic Details
Main Authors: Aline Lins de LIMA, Ana Maria Gondim VALENÇA, Severino Jackson Guedes de LIMA, Adílis Kalina Félix de ALEXANDRIA, Lígia Viera CLAUDINO, Naiana Braga da SILVA
Format: Article
Language:English
Published: Association of Support to Oral Health Research (APESB) 2007-03-01
Series:Pesquisa Brasileira em Odontopediatria e Clínica Integrada
Subjects:
Esthetics dental
Dental restoration wear
Beverages
Food and beverages
Online Access:http://www.uepb.edu.br/eduep/pboci/pdf/Artigo6v71.pdf

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