Supranutrition of microalgal docosahexaenoic acid and calcidiol improved growth performance, tissue lipid profiles, and tibia characteristics of broiler chickens

Supranutrition of microalgal docosahexaenoic acid and calcidiol improved growth performance, tissue lipid profiles, and tibia characteristics of broiler chickens

Abstract Background Docosahexaenoic acid (DHA) and calcidiol could be enriched in chicken for improving public nutrition and health. It remains unclear if supranutritional levels of DHA and calcidiol impair growth performance or metabolism of broiler chickens. This study was to determine singular an...

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Bibliographic Details
Main Authors:	Sahil Kalia, Andrew D. Magnuson, Tao Sun, Guanchen Liu, Woo Kyun Kim, Zackary Johnson, Xin Gen Lei
Format:	Article
Language:	English
Published:	BMC 2023-03-01
Series:	Journal of Animal Science and Biotechnology
Subjects:	Broiler Calcidiol Growth performance Microalgae Tibia
Online Access:	https://doi.org/10.1186/s40104-023-00842-3

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