MICROWAVE ACTIVATION OF IMMOBILIZED LIPASE FOR TRANSESTERIFICATION OF VEGETABLE OILS

This work investigated the effect of microwave irradiation (MW) on the ethanolysis rate of soybean and sunflower oils catalyzed by supported Novozyme 435 (Candida antarctica). The effects of tert-butanol, water addition and oil:ethanol molar ratio on transesterification were evaluated under conventi...

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Main Authors: Monna Lisa B. Queiroz, Rachel Freire Boaventura, Micael Nunes Melo, Heiddy M. Alvarez, Cleide M. F. Soares, Álvaro S. Lima, Montserrat F. Heredia, Cláudio Dariva, Alini T. Fricks,*
Format: Article
Language:English
Published: Sociedade Brasileira de Química 2015-03-01
Series:Química Nova
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Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422015000300303&lng=en&tlng=en
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author Monna Lisa B. Queiroz
Rachel Freire Boaventura
Micael Nunes Melo
Heiddy M. Alvarez
Cleide M. F. Soares
Álvaro S. Lima
Montserrat F. Heredia
Cláudio Dariva
Alini T. Fricks,*
author_facet Monna Lisa B. Queiroz
Rachel Freire Boaventura
Micael Nunes Melo
Heiddy M. Alvarez
Cleide M. F. Soares
Álvaro S. Lima
Montserrat F. Heredia
Cláudio Dariva
Alini T. Fricks,*
author_sort Monna Lisa B. Queiroz
collection DOAJ
description This work investigated the effect of microwave irradiation (MW) on the ethanolysis rate of soybean and sunflower oils catalyzed by supported Novozyme 435 (Candida antarctica). The effects of tert-butanol, water addition and oil:ethanol molar ratio on transesterification were evaluated under conventional heating (CH), and under optimum reaction conditions (with no added water in the system, 10% tert-butanol and 3:1 ethanol-to-oil molar ratio). The reactions were monitored up to 24 h to determine the conditions of initial reaction velocity. The investigated variables under MW (50 W) were: reaction time (5.0-180 min) and mode of reactor operation (fixed power, dynamic and cycles) in the absence and presence of tert-butanol (10% (w/w). The measured response was the reaction conversion in ethyl esters, which was linked to the enzyme catalytic activity. The results indicated that the use of microwave improved the activity at fixed power mode. A positive effect of the association of tert-butanol and MW irradiation on the catalytic activity was observed. The reaction rate improved in the order of approximately 1.5 fold compared to that under CH with soybean oil. Using soybean oil, the enzymatic transesterification under MW for conversion to FAEE (fatty acid ethyl esters) reached >99% in 3h, while with the use of CH the conversions were about 57% under similar conditions.
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spelling doaj.art-ff73aef2122246efaccd308a357cec0c2022-12-22T03:15:54ZengSociedade Brasileira de QuímicaQuímica Nova1678-70642015-03-0138330330810.5935/0100-4042.20150031S0100-40422015000300303MICROWAVE ACTIVATION OF IMMOBILIZED LIPASE FOR TRANSESTERIFICATION OF VEGETABLE OILSMonna Lisa B. QueirozRachel Freire BoaventuraMicael Nunes MeloHeiddy M. AlvarezCleide M. F. SoaresÁlvaro S. LimaMontserrat F. HerediaCláudio DarivaAlini T. Fricks,*This work investigated the effect of microwave irradiation (MW) on the ethanolysis rate of soybean and sunflower oils catalyzed by supported Novozyme 435 (Candida antarctica). The effects of tert-butanol, water addition and oil:ethanol molar ratio on transesterification were evaluated under conventional heating (CH), and under optimum reaction conditions (with no added water in the system, 10% tert-butanol and 3:1 ethanol-to-oil molar ratio). The reactions were monitored up to 24 h to determine the conditions of initial reaction velocity. The investigated variables under MW (50 W) were: reaction time (5.0-180 min) and mode of reactor operation (fixed power, dynamic and cycles) in the absence and presence of tert-butanol (10% (w/w). The measured response was the reaction conversion in ethyl esters, which was linked to the enzyme catalytic activity. The results indicated that the use of microwave improved the activity at fixed power mode. A positive effect of the association of tert-butanol and MW irradiation on the catalytic activity was observed. The reaction rate improved in the order of approximately 1.5 fold compared to that under CH with soybean oil. Using soybean oil, the enzymatic transesterification under MW for conversion to FAEE (fatty acid ethyl esters) reached >99% in 3h, while with the use of CH the conversions were about 57% under similar conditions.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422015000300303&lng=en&tlng=enlipasemicrowaveFAEEbiodiesel
spellingShingle Monna Lisa B. Queiroz
Rachel Freire Boaventura
Micael Nunes Melo
Heiddy M. Alvarez
Cleide M. F. Soares
Álvaro S. Lima
Montserrat F. Heredia
Cláudio Dariva
Alini T. Fricks,*
MICROWAVE ACTIVATION OF IMMOBILIZED LIPASE FOR TRANSESTERIFICATION OF VEGETABLE OILS
Química Nova
lipase
microwave
FAEE
biodiesel
title MICROWAVE ACTIVATION OF IMMOBILIZED LIPASE FOR TRANSESTERIFICATION OF VEGETABLE OILS
title_full MICROWAVE ACTIVATION OF IMMOBILIZED LIPASE FOR TRANSESTERIFICATION OF VEGETABLE OILS
title_fullStr MICROWAVE ACTIVATION OF IMMOBILIZED LIPASE FOR TRANSESTERIFICATION OF VEGETABLE OILS
title_full_unstemmed MICROWAVE ACTIVATION OF IMMOBILIZED LIPASE FOR TRANSESTERIFICATION OF VEGETABLE OILS
title_short MICROWAVE ACTIVATION OF IMMOBILIZED LIPASE FOR TRANSESTERIFICATION OF VEGETABLE OILS
title_sort microwave activation of immobilized lipase for transesterification of vegetable oils
topic lipase
microwave
FAEE
biodiesel
url http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422015000300303&lng=en&tlng=en
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