Examination of valuable ingredients of some wild fruits

A possible way of the development of Hungarian agriculture is the selection and growing of new fruit species and varieties featuring special qualities, with high biological nutritive and health protecting properties due to their natural composition. A reserve for such new fruits is the native dendro...

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Bibliographic Details
Main Authors: B. Z. Sipos, N. Szabó, M. Stéger-Máté, G. Schmidt
Format: Article
Language:English
Published: University of Debrecen 2002-10-01
Series:International Journal of Horticultural Science
Subjects:
Online Access:https://ojs.lib.unideb.hu/IJHS/article/view/365