Genetic Diversity of <i>Aspergillus flavus</i> on Maize in Guatemala
Aflatoxin contamination of maize is a leading threat to health in Guatemala. This contamination is the result of infection from <i>Aspergillus flavus</i> and has been effectively reduced in other countries through application of nonaflatoxigenic, indigenous strains of <i>A. flavus&...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-10-01
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| Series: | Foods |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/12/20/3864 |