Changes in blood lipid levels induced by different dietary fat types are not influenced by pre-supplementation with fish oil

Bibliographic Details
Main Authors: C.B. Dias, L.G. Wood, M.L. Garg
Format: Article
Language:English
Published: Elsevier 2016-06-01
Series:Journal of Nutrition & Intermediary Metabolism
Online Access:http://www.sciencedirect.com/science/article/pii/S2352385915002819

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