An investigation of the saccharification of wheat mashes by fish amylases
Thesis (B.S.)--Massachusetts Institute of Technology, Dept. of Food Technology, 1952.
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| Format: | Thesis |
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Massachusetts Institute of Technology
2020
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| Online Access: | https://hdl.handle.net/1721.1/128457 |
| _version_ | 1826190989834846208 |
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| author | Brody, Herbert D.,1931- |
| author2 | Cecil G. Dunn. |
| author_facet | Cecil G. Dunn. Brody, Herbert D.,1931- |
| author_sort | Brody, Herbert D.,1931- |
| collection | MIT |
| description | Thesis (B.S.)--Massachusetts Institute of Technology, Dept. of Food Technology, 1952. |
| first_indexed | 2024-09-23T08:48:23Z |
| format | Thesis |
| id | mit-1721.1/128457 |
| institution | Massachusetts Institute of Technology |
| last_indexed | 2024-09-23T08:48:23Z |
| publishDate | 2020 |
| publisher | Massachusetts Institute of Technology |
| record_format | dspace |
| spelling | mit-1721.1/1284572020-11-13T03:33:07Z An investigation of the saccharification of wheat mashes by fish amylases Brody, Herbert D.,1931- Cecil G. Dunn. Massachusetts Institute of Technology. Department of Food Technology Food Technology Thesis (B.S.)--Massachusetts Institute of Technology, Dept. of Food Technology, 1952. Includes bibliographical references (leaves 22-23). by Herbert David Brody. Thesis (B.S.)--Massachusetts Institute of Technology, Dept. of Food Technology, 1952. 2020-11-12T18:14:33Z 2020-11-12T18:14:33Z 1952 1952 Thesis https://hdl.handle.net/1721.1/128457 30627058 MIT theses may be protected by copyright. Please reuse MIT thesis content according to the MIT Libraries Permissions Policy, which is available through the URL provided. http://dspace.mit.edu/handle/1721.1/7582 iii, 23 leaves ; application/pdf Massachusetts Institute of Technology |
| spellingShingle | Food Technology Brody, Herbert D.,1931- An investigation of the saccharification of wheat mashes by fish amylases |
| title | An investigation of the saccharification of wheat mashes by fish amylases |
| title_full | An investigation of the saccharification of wheat mashes by fish amylases |
| title_fullStr | An investigation of the saccharification of wheat mashes by fish amylases |
| title_full_unstemmed | An investigation of the saccharification of wheat mashes by fish amylases |
| title_short | An investigation of the saccharification of wheat mashes by fish amylases |
| title_sort | investigation of the saccharification of wheat mashes by fish amylases |
| topic | Food Technology |
| url | https://hdl.handle.net/1721.1/128457 |
| work_keys_str_mv | AT brodyherbertd1931 aninvestigationofthesaccharificationofwheatmashesbyfishamylases AT brodyherbertd1931 investigationofthesaccharificationofwheatmashesbyfishamylases |