Studies on control of respiration of apples by packaging methods

Thesis: M.S., Massachusetts Institute of Technology, Department of Food Technology, 1962

Bibliographic Details
Main Author: Jurin Striseo, Vatren.
Other Authors: Massachusetts Institute of Technology. Department of Food Technology
Format: Thesis
Published: Massachusetts Institute of Technology 2022
Subjects:
Online Access:https://hdl.handle.net/1721.1/138909
_version_ 1811083204651646976
author Jurin Striseo, Vatren.
author2 Massachusetts Institute of Technology. Department of Food Technology
author_facet Massachusetts Institute of Technology. Department of Food Technology
Jurin Striseo, Vatren.
author_sort Jurin Striseo, Vatren.
collection MIT
description Thesis: M.S., Massachusetts Institute of Technology, Department of Food Technology, 1962
first_indexed 2024-09-23T12:28:23Z
format Thesis
id mit-1721.1/138909
institution Massachusetts Institute of Technology
last_indexed 2024-09-23T12:28:23Z
publishDate 2022
publisher Massachusetts Institute of Technology
record_format dspace
spelling mit-1721.1/1389092022-01-14T03:20:32Z Studies on control of respiration of apples by packaging methods Jurin Striseo, Vatren. Massachusetts Institute of Technology. Department of Food Technology Food Technology Thesis: M.S., Massachusetts Institute of Technology, Department of Food Technology, 1962 Includes bibliographical references (leaves 67-68). by Vatren Jurin Striseo. M.S. M.S. Massachusetts Institute of Technology, Department of Food Technology 2022-01-13T19:15:15Z 2022-01-13T19:15:15Z 1962 1962 Thesis https://hdl.handle.net/1721.1/138909 33209122 MIT theses may be protected by copyright. Please reuse MIT thesis content according to the MIT Libraries Permissions Policy, which is available through the URL provided. http://dspace.mit.edu/handle/1721.1/7582 68 leaves application/pdf Massachusetts Institute of Technology
spellingShingle Food Technology
Jurin Striseo, Vatren.
Studies on control of respiration of apples by packaging methods
title Studies on control of respiration of apples by packaging methods
title_full Studies on control of respiration of apples by packaging methods
title_fullStr Studies on control of respiration of apples by packaging methods
title_full_unstemmed Studies on control of respiration of apples by packaging methods
title_short Studies on control of respiration of apples by packaging methods
title_sort studies on control of respiration of apples by packaging methods
topic Food Technology
url https://hdl.handle.net/1721.1/138909
work_keys_str_mv AT jurinstriseovatren studiesoncontrolofrespirationofapplesbypackagingmethods