Demand for social interactions: Evidence from the restaurant industry during the COVID‐19 pandemic
Main Authors: | Wang, Binzhe, Williams, Matias, Duarte, Fábio, Zheng, Siqi |
---|---|
Other Authors: | Massachusetts Institute of Technology. Department of Urban Studies and Planning |
Format: | Article |
Language: | English |
Published: |
Wiley
2022
|
Online Access: | https://hdl.handle.net/1721.1/142662 |
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