Dietary fatty acids, prostaglandins and infectious and endotoxin challenges in guinea pigs
Thesis: M.S., Massachusetts Institute of Technology, Department of Nutrition and Food Science, 1984
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Format: | Thesis |
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Massachusetts Institute of Technology
2024
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Online Access: | https://hdl.handle.net/1721.1/157304 |
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author | Mascioli, Edward A. |
author2 | Massachusetts Institute of Technology. Department of Nutrition and Food Science. |
author_facet | Massachusetts Institute of Technology. Department of Nutrition and Food Science. Mascioli, Edward A. |
author_sort | Mascioli, Edward A. |
collection | MIT |
description | Thesis: M.S., Massachusetts Institute of Technology, Department of Nutrition and Food Science, 1984 |
first_indexed | 2025-02-19T04:25:27Z |
format | Thesis |
id | mit-1721.1/157304 |
institution | Massachusetts Institute of Technology |
last_indexed | 2025-02-19T04:25:27Z |
publishDate | 2024 |
publisher | Massachusetts Institute of Technology |
record_format | dspace |
spelling | mit-1721.1/1573042024-10-16T03:05:15Z Dietary fatty acids, prostaglandins and infectious and endotoxin challenges in guinea pigs Mascioli, Edward A. Massachusetts Institute of Technology. Department of Nutrition and Food Science. Massachusetts Institute of Technology. Department of Nutrition and Food Science Nutrition and Food Science. Thesis: M.S., Massachusetts Institute of Technology, Department of Nutrition and Food Science, 1984 Vita. Includes bibliographical references. by Edward Anthony Mascioli. M.S. M.S. Massachusetts Institute of Technology, Department of Nutrition and Food Science 2024-10-15T14:30:09Z 2024-10-15T14:30:09Z 1984 1984 Thesis https://hdl.handle.net/1721.1/157304 12330240 MIT theses may be protected by copyright. Please reuse MIT thesis content according to the MIT Libraries Permissions Policy, which is available through the URL provided. http://dspace.mit.edu/handle/1721.1/7582 88 leaves application/pdf Massachusetts Institute of Technology |
spellingShingle | Nutrition and Food Science. Mascioli, Edward A. Dietary fatty acids, prostaglandins and infectious and endotoxin challenges in guinea pigs |
title | Dietary fatty acids, prostaglandins and infectious and endotoxin challenges in guinea pigs |
title_full | Dietary fatty acids, prostaglandins and infectious and endotoxin challenges in guinea pigs |
title_fullStr | Dietary fatty acids, prostaglandins and infectious and endotoxin challenges in guinea pigs |
title_full_unstemmed | Dietary fatty acids, prostaglandins and infectious and endotoxin challenges in guinea pigs |
title_short | Dietary fatty acids, prostaglandins and infectious and endotoxin challenges in guinea pigs |
title_sort | dietary fatty acids prostaglandins and infectious and endotoxin challenges in guinea pigs |
topic | Nutrition and Food Science. |
url | https://hdl.handle.net/1721.1/157304 |
work_keys_str_mv | AT mascioliedwarda dietaryfattyacidsprostaglandinsandinfectiousandendotoxinchallengesinguineapigs |