Functional screening and in vitro analysis reveals thioesterases with enhanced substrate specificity profiles that improve short-chain fatty acid production in Escherichia coli

Short-chain fatty acid (SCFAs) biosynthesis is pertinent to production of biofuels, industrial compounds, and pharmaceuticals from renewable resources. To expand on Escherichia coli SCFA products, we previously implemented a coenzyme A (CoA)-dependent pathway that condenses acetyl-CoA to a diverse g...

Full description

Bibliographic Details
Main Author: Prather, Kristala L. Jones
Other Authors: Massachusetts Institute of Technology. Department of Chemical Engineering
Format: Article
Language:en_US
Published: 2014
Online Access:http://hdl.handle.net/1721.1/92483
https://orcid.org/0000-0003-0437-3157
_version_ 1826193706483449856
author Prather, Kristala L. Jones
author2 Massachusetts Institute of Technology. Department of Chemical Engineering
author_facet Massachusetts Institute of Technology. Department of Chemical Engineering
Prather, Kristala L. Jones
author_sort Prather, Kristala L. Jones
collection MIT
description Short-chain fatty acid (SCFAs) biosynthesis is pertinent to production of biofuels, industrial compounds, and pharmaceuticals from renewable resources. To expand on Escherichia coli SCFA products, we previously implemented a coenzyme A (CoA)-dependent pathway that condenses acetyl-CoA to a diverse group of short chain fatty acyl-CoAs. To increase product titers and reduce premature pathway termination products, we describe in vivo and in vitro analyses to understand and improve the specificity of the acyl-CoA thioestera enzyme, which releases fatty acids from CoA. A total of 62 putative bacterial thioesterases, including from the cow rumen microbiome, were inserted into a pathway that condenses acetyl-CoA to an acyl-CoAmolecule derived from exogenously provided propionic or isobutyric acid. Functional screening revealed thioesterases that increase production of saturated (valerate), unsaturated (trans-2-pentenoate) and branched (4-methylvalerate) SCFAs compared to overexpression of E. coli thioesterase tesB or native expression of endogenous thioesterases. To determine if altered thioesterase acyl-CoA substrate specificity caused the increase in product titers, six of the most promising enzymes were analyzed in vitro. Biochemical assays revealed that the most productive thioesterases rely on promiscuous activity, but have greater specificity for product-associated acyl-CoAs than for precursor acyl-CoAs. Here we introduce novel thioesterases with improved specificity for saturated, branched and unsaturated short-chain acyl-CoAs, thereby expanding the diversity of potential fatty acid products while increasing titers of current products. The growing uncertainty associated with protein database annotations denotes this study as a model for isolating functional biochemical pathway enzymes in situations where experimental evidence of enzyme function is absent.
first_indexed 2024-09-23T09:43:23Z
format Article
id mit-1721.1/92483
institution Massachusetts Institute of Technology
language en_US
last_indexed 2024-09-23T09:43:23Z
publishDate 2014
record_format dspace
spelling mit-1721.1/924832022-09-26T13:21:38Z Functional screening and in vitro analysis reveals thioesterases with enhanced substrate specificity profiles that improve short-chain fatty acid production in Escherichia coli Prather, Kristala L. Jones Massachusetts Institute of Technology. Department of Chemical Engineering Massachusetts Institute of Technology. Synthetic Biology Center Prather, Kristala L. Jones Prather, Kristala L. Jones Short-chain fatty acid (SCFAs) biosynthesis is pertinent to production of biofuels, industrial compounds, and pharmaceuticals from renewable resources. To expand on Escherichia coli SCFA products, we previously implemented a coenzyme A (CoA)-dependent pathway that condenses acetyl-CoA to a diverse group of short chain fatty acyl-CoAs. To increase product titers and reduce premature pathway termination products, we describe in vivo and in vitro analyses to understand and improve the specificity of the acyl-CoA thioestera enzyme, which releases fatty acids from CoA. A total of 62 putative bacterial thioesterases, including from the cow rumen microbiome, were inserted into a pathway that condenses acetyl-CoA to an acyl-CoAmolecule derived from exogenously provided propionic or isobutyric acid. Functional screening revealed thioesterases that increase production of saturated (valerate), unsaturated (trans-2-pentenoate) and branched (4-methylvalerate) SCFAs compared to overexpression of E. coli thioesterase tesB or native expression of endogenous thioesterases. To determine if altered thioesterase acyl-CoA substrate specificity caused the increase in product titers, six of the most promising enzymes were analyzed in vitro. Biochemical assays revealed that the most productive thioesterases rely on promiscuous activity, but have greater specificity for product-associated acyl-CoAs than for precursor acyl-CoAs. Here we introduce novel thioesterases with improved specificity for saturated, branched and unsaturated short-chain acyl-CoAs, thereby expanding the diversity of potential fatty acid products while increasing titers of current products. The growing uncertainty associated with protein database annotations denotes this study as a model for isolating functional biochemical pathway enzymes in situations where experimental evidence of enzyme function is absent. United States. Army Research Office (Institute for Collaborative Biotechnologies, grant W911NF-09-0001) 2014-12-23T20:23:45Z 2014-12-23T20:23:45Z 2014 Article http://purl.org/eprint/type/JournalArticle http://hdl.handle.net/1721.1/92483 McMahon, Matthew D. and Kristala L. J. Prather. [2014] "Functional screening and in vitro analysis reveals thioesterases with enhanced substrate specificity profiles that improve short-chain fatty acid production in Escherichia coli." https://orcid.org/0000-0003-0437-3157 en_US Creative Commons Attribution-Noncommercial-Share Alike http://creativecommons.org/licenses/by-nc-sa/4.0/ application/pdf Prof. Prather via Erja Kajosalo
spellingShingle Prather, Kristala L. Jones
Functional screening and in vitro analysis reveals thioesterases with enhanced substrate specificity profiles that improve short-chain fatty acid production in Escherichia coli
title Functional screening and in vitro analysis reveals thioesterases with enhanced substrate specificity profiles that improve short-chain fatty acid production in Escherichia coli
title_full Functional screening and in vitro analysis reveals thioesterases with enhanced substrate specificity profiles that improve short-chain fatty acid production in Escherichia coli
title_fullStr Functional screening and in vitro analysis reveals thioesterases with enhanced substrate specificity profiles that improve short-chain fatty acid production in Escherichia coli
title_full_unstemmed Functional screening and in vitro analysis reveals thioesterases with enhanced substrate specificity profiles that improve short-chain fatty acid production in Escherichia coli
title_short Functional screening and in vitro analysis reveals thioesterases with enhanced substrate specificity profiles that improve short-chain fatty acid production in Escherichia coli
title_sort functional screening and in vitro analysis reveals thioesterases with enhanced substrate specificity profiles that improve short chain fatty acid production in escherichia coli
url http://hdl.handle.net/1721.1/92483
https://orcid.org/0000-0003-0437-3157
work_keys_str_mv AT pratherkristalaljones functionalscreeningandinvitroanalysisrevealsthioesteraseswithenhancedsubstratespecificityprofilesthatimproveshortchainfattyacidproductioninescherichiacoli