Success factors of western restaurants in Singapore

Determine the success factors of western mid-scale restaurants in Singapore from the perspectives of customers and restaurant operators.

Bibliographic Details
Main Authors:	Heng, Chuan Ngee, Phua, Louise Kon Li, Wan, Chuay Poh
Other Authors:	Xia, Yang
Format:	Final Year Project (FYP)
Published:	2008
Subjects:	DRNTU::Business::Industries and labor
Online Access:	http://hdl.handle.net/10356/11051

Internet

http://hdl.handle.net/10356/11051