Buffet catering app
During the COVID-19 outbreak, online food delivery platforms has helped consumers gain access to prepared meals and enabled food providers to keep operating. However, these platforms have also caused drawbacks which will affect the society in the future. This project aims to introduce a new onlin...
Main Author: | Wong, Rui Yang |
---|---|
Other Authors: | Althea Liang |
Format: | Final Year Project (FYP) |
Language: | English |
Published: |
Nanyang Technological University
2021
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Subjects: | |
Online Access: | https://hdl.handle.net/10356/153468 |
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