Design & development of a milk frother
This report covers an overview of the science behind steamed milk and the technique of steaming milk. It also takes a look at currently available products meant for milk frothing and existing mechanisms that may help to inspire the conceptualising of milk frother designs.
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| Format: | Final Year Project (FYP) |
| Language: | English |
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Nanyang Technological University
2022
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| Online Access: | https://hdl.handle.net/10356/157612 |