Time for ASEAN to step up to biotechnology in food production
China is reportedly planning to double the land it is using for the production of genetically-modified corn amidst the global rise in food-related supply chain tensions. When an agriculture giant like China shifts towards the use of biotech crops to produce high-yielding seeds, it behooves ASEAN to...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Commentary |
| Language: | English |
| Published: |
2024
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10356/173417 |
| _version_ | 1826124376366383104 |
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| author | Teng, Paul Montesclaros, Jose Ma. Luis P. |
| author2 | S. Rajaratnam School of International Studies |
| author_facet | S. Rajaratnam School of International Studies Teng, Paul Montesclaros, Jose Ma. Luis P. |
| author_sort | Teng, Paul |
| collection | NTU |
| description | China is reportedly planning to double the land it is using for the production of genetically-modified corn amidst the global rise in food-related supply chain tensions. When an agriculture giant like China shifts towards the use of biotech crops to produce high-yielding seeds, it behooves ASEAN to do so as well to assure itself of sufficient feed and food, and to achieve the goals set out in several recent ASEAN declarations pertaining to sustainable agriculture, climate resilience and food security. |
| first_indexed | 2024-10-01T06:19:19Z |
| format | Commentary |
| id | ntu-10356/173417 |
| institution | Nanyang Technological University |
| language | English |
| last_indexed | 2024-10-01T06:19:19Z |
| publishDate | 2024 |
| record_format | dspace |
| spelling | ntu-10356/1734172024-02-11T15:41:28Z Time for ASEAN to step up to biotechnology in food production Teng, Paul Montesclaros, Jose Ma. Luis P. S. Rajaratnam School of International Studies Social Sciences Country and Region Studies Non-Traditional Security China is reportedly planning to double the land it is using for the production of genetically-modified corn amidst the global rise in food-related supply chain tensions. When an agriculture giant like China shifts towards the use of biotech crops to produce high-yielding seeds, it behooves ASEAN to do so as well to assure itself of sufficient feed and food, and to achieve the goals set out in several recent ASEAN declarations pertaining to sustainable agriculture, climate resilience and food security. Published version 2024-02-05T05:51:04Z 2024-02-05T05:51:04Z 2024 Commentary Teng, P. & Montesclaros, J. M. L. P. (2024). Time for ASEAN to step up to biotechnology in food production. RSIS Commentaries, 010-24. https://hdl.handle.net/10356/173417 en RSIS Commentaries, 010-24 Nanyang Technological University application/pdf |
| spellingShingle | Social Sciences Country and Region Studies Non-Traditional Security Teng, Paul Montesclaros, Jose Ma. Luis P. Time for ASEAN to step up to biotechnology in food production |
| title | Time for ASEAN to step up to biotechnology in food production |
| title_full | Time for ASEAN to step up to biotechnology in food production |
| title_fullStr | Time for ASEAN to step up to biotechnology in food production |
| title_full_unstemmed | Time for ASEAN to step up to biotechnology in food production |
| title_short | Time for ASEAN to step up to biotechnology in food production |
| title_sort | time for asean to step up to biotechnology in food production |
| topic | Social Sciences Country and Region Studies Non-Traditional Security |
| url | https://hdl.handle.net/10356/173417 |
| work_keys_str_mv | AT tengpaul timeforaseantostepuptobiotechnologyinfoodproduction AT montesclarosjosemaluisp timeforaseantostepuptobiotechnologyinfoodproduction |