Rheological characteristics of gelation
Hydrogels have become increasingly important in various areas such as pharmaceutical, biological and food industry. Hydroxypropyl methylcellulose hydrogels are thermally reversible physical hydrogels that are widely used in recent years. The gelation process is initiated by the change of temperature...
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| Format: | Final Year Project (FYP) |
| Language: | English |
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2010
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| Online Access: | http://hdl.handle.net/10356/40641 |