An analysis of the water conservation efforts in Singapore.
The water system in Singapore has gone through a lot of changes and development since its first implementation way back in 1857. The government has spent great effort, time and money over the years in ensuring that Singaporeans can have a supply of fresh and clean water, that is well within the Guid...
| Main Authors: | , , |
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| Other Authors: | |
| Format: | Final Year Project (FYP) |
| Language: | English |
| Published: |
2013
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| Subjects: | |
| Online Access: | http://hdl.handle.net/10356/53069 |
| _version_ | 1811677326917763072 |
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| author | Ho, Mei Kee. Lin, Shwu Hwa. Ong, Hwee Ling. |
| author2 | Nanyang Business School |
| author_facet | Nanyang Business School Ho, Mei Kee. Lin, Shwu Hwa. Ong, Hwee Ling. |
| author_sort | Ho, Mei Kee. |
| collection | NTU |
| description | The water system in Singapore has gone through a lot of changes and development since its first implementation way back in 1857. The government has spent great effort, time and money over the years in ensuring that Singaporeans can have a supply of fresh and clean water, that is well within the Guidelines for Drinking Water Quality set by the World Health Organization (WHO). |
| first_indexed | 2024-10-01T02:35:36Z |
| format | Final Year Project (FYP) |
| id | ntu-10356/53069 |
| institution | Nanyang Technological University |
| language | English |
| last_indexed | 2024-10-01T02:35:36Z |
| publishDate | 2013 |
| record_format | dspace |
| spelling | ntu-10356/530692023-05-19T06:09:00Z An analysis of the water conservation efforts in Singapore. Ho, Mei Kee. Lin, Shwu Hwa. Ong, Hwee Ling. Nanyang Business School Venkatapparao Mummalaneni DRNTU::Business The water system in Singapore has gone through a lot of changes and development since its first implementation way back in 1857. The government has spent great effort, time and money over the years in ensuring that Singaporeans can have a supply of fresh and clean water, that is well within the Guidelines for Drinking Water Quality set by the World Health Organization (WHO). BUSINESS 2013-05-29T08:58:06Z 2013-05-29T08:58:06Z 1996 1996 Final Year Project (FYP) http://hdl.handle.net/10356/53069 en Nanyang Technological University 225 p. application/pdf |
| spellingShingle | DRNTU::Business Ho, Mei Kee. Lin, Shwu Hwa. Ong, Hwee Ling. An analysis of the water conservation efforts in Singapore. |
| title | An analysis of the water conservation efforts in Singapore. |
| title_full | An analysis of the water conservation efforts in Singapore. |
| title_fullStr | An analysis of the water conservation efforts in Singapore. |
| title_full_unstemmed | An analysis of the water conservation efforts in Singapore. |
| title_short | An analysis of the water conservation efforts in Singapore. |
| title_sort | analysis of the water conservation efforts in singapore |
| topic | DRNTU::Business |
| url | http://hdl.handle.net/10356/53069 |
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