| Summary: | Efficient utilisation of limited retail space is a problem faced by many provision shops.
Due to intense competition and rapid increase in new products, retailers are compelled to
evaluate their existing space management.
This project undertakes a study of 2 provision shops to provide insights to address the
above-mentioned problem. The data collected were used to generate a set of proposed
planograms, specific to the 2 provision shops concerned.
Upon the study, it is submitted that planogramming is a viable technique that provision
shops can adopt In conclusion, it is recommended that franchise chains consider the
acquisition of a computerised space management software.
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