Focus
Leveraging on proxemics and behavioral psychology, this project seeks to augment the dining experience and optimize service efficiency in restaurants. This project subliminally integrates well-established intuitive signaling colors into numerous refined forms. The user experience was re-imagined an...
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| Other Authors: | |
| Format: | Final Year Project (FYP) |
| Language: | English |
| Published: |
2016
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| Online Access: | http://hdl.handle.net/10356/67248 |
| _version_ | 1826110551368925184 |
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| author | Cheng, Tze Ying |
| author2 | Peer M Sathikh |
| author_facet | Peer M Sathikh Cheng, Tze Ying |
| author_sort | Cheng, Tze Ying |
| collection | NTU |
| description | Leveraging on proxemics and behavioral psychology, this project seeks to augment the dining experience and optimize service efficiency in restaurants. This project subliminally integrates well-established intuitive signaling colors into numerous refined forms. The user experience was re-imagined and encapsulated in an entirely new interface and interaction process. Business processes were isolated and analyzed for better understanding of the impact of tangibles and intangibles on both customer experience and satisfaction. |
| first_indexed | 2024-10-01T02:36:18Z |
| format | Final Year Project (FYP) |
| id | ntu-10356/67248 |
| institution | Nanyang Technological University |
| language | English |
| last_indexed | 2024-10-01T02:36:18Z |
| publishDate | 2016 |
| record_format | dspace |
| spelling | ntu-10356/672482019-12-10T13:18:05Z Focus Cheng, Tze Ying Peer M Sathikh School of Art, Design and Media DRNTU::Visual arts and music Leveraging on proxemics and behavioral psychology, this project seeks to augment the dining experience and optimize service efficiency in restaurants. This project subliminally integrates well-established intuitive signaling colors into numerous refined forms. The user experience was re-imagined and encapsulated in an entirely new interface and interaction process. Business processes were isolated and analyzed for better understanding of the impact of tangibles and intangibles on both customer experience and satisfaction. Bachelor of Fine Arts 2016-05-13T03:54:58Z 2016-05-13T03:54:58Z 2016 Final Year Project (FYP) http://hdl.handle.net/10356/67248 en Nanyang Technological University 39 p. application/pdf |
| spellingShingle | DRNTU::Visual arts and music Cheng, Tze Ying Focus |
| title | Focus |
| title_full | Focus |
| title_fullStr | Focus |
| title_full_unstemmed | Focus |
| title_short | Focus |
| title_sort | focus |
| topic | DRNTU::Visual arts and music |
| url | http://hdl.handle.net/10356/67248 |
| work_keys_str_mv | AT chengtzeying focus |