Pie-crusting of ligaments
This project sought to investigate the effect of number of stabs for pie-crusting on the tensile properties of the bone-ligament-bone complex. Chicken femur-medial collateral ligament-tibia complexes were used for the investigation. As part of total knee replacement surgery, soft-tissue balancing i...
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| Format: | Final Year Project (FYP) |
| Language: | English |
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2017
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| Online Access: | http://hdl.handle.net/10356/71756 |