Comparison of existing 3D food printers
3D food printing is a new area of research and development, where there have been several-kinds of 3D food printers developed and used. However, most of these 3D printers are yet mature to be able to overcome the restrictions encountered. Therefore, this paper provides a review on existing 3D food p...
Main Authors: | Toh, Wei Yan, Li, Lin, Chua, Chee Kai, Wong, Gladys |
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Other Authors: | School of Mechanical and Aerospace Engineering |
Format: | Conference Paper |
Language: | English |
Published: |
2018
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Subjects: | |
Online Access: | https://hdl.handle.net/10356/88868 http://hdl.handle.net/10220/45978 |
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