ASAP CAIR CANGKANG KLUWAK (Pangium edule): IDENTIFIKASI KOMPONEN, SIFAT ANTIBAKTERI, DAN APLIKASINYA PADA IKAN LELE LOKAL (Clarias sp.) SELAMA PENYIMPANAN
Liquid Smoke from Kluwak Shell: Identification of components, antibacterial property, and its effects on catfish during storage The objective study was to investigate the components of liquid smoke from Kluwak shell and to check the antibacterial effect and to look of...
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| Format: | Thesis |
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[Yogyakarta] : Universitas Gadjah Mada
2014
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