PENGARUH PERUBAHAN ASUPAN PAKAN TERHADAP KADAR KREATININ PADA KAMBING KACANG JANTAN
The study aims to determine the effect of changes in amount of feed intake on creatinin levels in Kacang Goat. The materials used were six male kacang goats aged average of one point five years. They were devided into two groups A and B. Goats kept on slat system measuring 1,5 m x 1 m with dining an...
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| Format: | Thesis |
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[Yogyakarta] : Universitas Gadjah Mada
2013
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