POLA MAKAN SEBAGAI FAKTOR RISIKO TERJADINYA HIPERTENSI DI PUSKESMAS LETNAN JENDERAL TNI ANUMERTA SISWONDO PARMAN KOTA BANJARMASIN
Background: Health Research Association (Riskesdas) Balitbangkes in 2007 showed the prevalence of hypertension nationally reached 31.7%. The prevalence of hypertension based on measurement including cases that are currently taking medication, a nationally is 32.2%. The highest prevalence was found i...
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| Format: | Thesis |
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[Yogyakarta] : Universitas Gadjah Mada
2013
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