PENERAPAN GOOD MANUFACTURING PRACTICES (GMP)DI UD. YUASA FOOD BERKAH MAKMUR WONOSOBO

UD. Yuasa Food Berkah Makmur is an industry engaged in the processing of carica fruit preserves are located in Wonosobo Regency. In this industry processing candied fruit carica carica be done manually, so the guidelines of Good Manufacturing Practices (GMP) is apt to be applied. Good Manufacturing...

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Main Authors: , DENI IRWANSYAH, , Ratih Hardiyanti, STP, M.Eng.
Format: Thesis
Published: [Yogyakarta] : Universitas Gadjah Mada 2012
Subjects:
ETD
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author , DENI IRWANSYAH
, Ratih Hardiyanti, STP, M.Eng.
author_facet , DENI IRWANSYAH
, Ratih Hardiyanti, STP, M.Eng.
author_sort , DENI IRWANSYAH
collection UGM
description UD. Yuasa Food Berkah Makmur is an industry engaged in the processing of carica fruit preserves are located in Wonosobo Regency. In this industry processing candied fruit carica carica be done manually, so the guidelines of Good Manufacturing Practices (GMP) is apt to be applied. Good Manufacturing Practices (GMP) is a procedure for processing food properly. GMP is done to anhance and maintan the quality of a product. Evaluation is done by observing and identifying implementation carica production GMP implementation in UD. Yuasa Food Berkah Makmur and compare with CPMB 1996 guidelines include some scope as a factor in food processing properly include the scope of the site, buildings, employees, production equipment, raw materials, processing, sanitation facilities, storage, containers and packaging, labeling, the final product, maintenance and sanitations facilities, as well as document and record keeping. An assessment of the implementation of Good Manufacturing Practices (GMP) in the UD. Yuasa Food Berkah Makmur are subjective and have not done a comparison or consultation with the leadership of the company. It was observed that the application of GMP largely been implemented well in the UD. Yuasa Food Berkah Makmur. Presentage of the overall scope of the application of the appropriate rules CPMB 1996 in the amount of 74,75% while for the scape of which is not in accordances with regulations that is equal to 25,25%. The mismatch is affected by the scope of the application building is not maximized at UD. Yuasa Food Berkah Makmur.
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spelling oai:generic.eprints.org:1250372016-03-04T08:46:02Z https://repository.ugm.ac.id/125037/ PENERAPAN GOOD MANUFACTURING PRACTICES (GMP)DI UD. YUASA FOOD BERKAH MAKMUR WONOSOBO , DENI IRWANSYAH , Ratih Hardiyanti, STP, M.Eng. ETD UD. Yuasa Food Berkah Makmur is an industry engaged in the processing of carica fruit preserves are located in Wonosobo Regency. In this industry processing candied fruit carica carica be done manually, so the guidelines of Good Manufacturing Practices (GMP) is apt to be applied. Good Manufacturing Practices (GMP) is a procedure for processing food properly. GMP is done to anhance and maintan the quality of a product. Evaluation is done by observing and identifying implementation carica production GMP implementation in UD. Yuasa Food Berkah Makmur and compare with CPMB 1996 guidelines include some scope as a factor in food processing properly include the scope of the site, buildings, employees, production equipment, raw materials, processing, sanitation facilities, storage, containers and packaging, labeling, the final product, maintenance and sanitations facilities, as well as document and record keeping. An assessment of the implementation of Good Manufacturing Practices (GMP) in the UD. Yuasa Food Berkah Makmur are subjective and have not done a comparison or consultation with the leadership of the company. It was observed that the application of GMP largely been implemented well in the UD. Yuasa Food Berkah Makmur. Presentage of the overall scope of the application of the appropriate rules CPMB 1996 in the amount of 74,75% while for the scape of which is not in accordances with regulations that is equal to 25,25%. The mismatch is affected by the scope of the application building is not maximized at UD. Yuasa Food Berkah Makmur. [Yogyakarta] : Universitas Gadjah Mada 2012 Thesis NonPeerReviewed , DENI IRWANSYAH and , Ratih Hardiyanti, STP, M.Eng. (2012) PENERAPAN GOOD MANUFACTURING PRACTICES (GMP)DI UD. YUASA FOOD BERKAH MAKMUR WONOSOBO. UNSPECIFIED thesis, UNSPECIFIED. http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=65202
spellingShingle ETD
, DENI IRWANSYAH
, Ratih Hardiyanti, STP, M.Eng.
PENERAPAN GOOD MANUFACTURING PRACTICES (GMP)DI UD. YUASA FOOD BERKAH MAKMUR WONOSOBO
title PENERAPAN GOOD MANUFACTURING PRACTICES (GMP)DI UD. YUASA FOOD BERKAH MAKMUR WONOSOBO
title_full PENERAPAN GOOD MANUFACTURING PRACTICES (GMP)DI UD. YUASA FOOD BERKAH MAKMUR WONOSOBO
title_fullStr PENERAPAN GOOD MANUFACTURING PRACTICES (GMP)DI UD. YUASA FOOD BERKAH MAKMUR WONOSOBO
title_full_unstemmed PENERAPAN GOOD MANUFACTURING PRACTICES (GMP)DI UD. YUASA FOOD BERKAH MAKMUR WONOSOBO
title_short PENERAPAN GOOD MANUFACTURING PRACTICES (GMP)DI UD. YUASA FOOD BERKAH MAKMUR WONOSOBO
title_sort penerapan good manufacturing practices gmp di ud yuasa food berkah makmur wonosobo
topic ETD
work_keys_str_mv AT deniirwansyah penerapangoodmanufacturingpracticesgmpdiudyuasafoodberkahmakmurwonosobo
AT ratihhardiyantistpmeng penerapangoodmanufacturingpracticesgmpdiudyuasafoodberkahmakmurwonosobo