ANALISIS PERANCANGAN STRATEGI PENGEMBANGAN INDUSTRI MI TRADISIONAL DENGAN METODE KOMBINASI SWOT DAN AHP
Micro, Small, and Medium Enterprises (MSMEs) in Pundong, Bantul, traditionally process tapioca flour (cassava starch) into noodles
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| Format: | Thesis |
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[Yogyakarta] : Universitas Gadjah Mada
2014
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| Subjects: |
| Summary: | Micro, Small, and Medium Enterprises (MSMEs) in Pundong, Bantul,
traditionally process tapioca flour (cassava starch) into noodles |
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