Effect of Storage Temperatures on Fruit Quality of Tomato (Solanum
lycopersicum Mill.)Cultivated under Water Stress Treatment

Effect of Storage Temperatures on Fruit Quality of Tomato (Solanum lycopersicum Mill.)Cultivated under Water Stress Treatment

Tomato cultivated hydroponically under moderate water stress treatment produce better qualities such as higher sweetness (popular for â��high brix tomatoâ��) and high lycopene content. The objective of this research is to analyze the effects of storage temperatures on postharvest quali...

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Bibliographic Details
Main Authors:	, Amalya Nurul Khairi, , Dr. Affan Fajar Falah, STP, M.Agr
Format:	Thesis
Published:	[Yogyakarta] : Universitas Gadjah Mada 2014
Subjects:	ETD

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