PENGARUH MIKOTOKSIN DALAM PAKAN TERHADAP PRODUKSI AYAM PETELUR KOMERSIAL DI PENATARAN FARM, WILAYAH KABUPATEN BLITAR
This research was designed to evaluate the types and levels of mycotoxins in feed�s raw materials and complete feeds of commercial layers and their effects on egg production. This research was done in Penataran farm at the District of Blitar, which is a commercial layer farm of 18,000 hens. Sample...
Main Authors: | , Nugroho Budiono, , Prof. drh. Charles Rangga Tabbu,M. Sc., Ph. D. |
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Format: | Thesis |
Published: |
[Yogyakarta] : Universitas Gadjah Mada
2014
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Subjects: |
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