EFEK ANTELMINTIK Trichoderma sp. DAN FERMENTASINYA PADA HIJAUAN DAUN POTENSI ANTELMINTIK TERHADAP INFEKSI Haemonchus contortus

Control to Haemonchus contortus effectively needed for small ruminant health. Anthelmintic resistance responded to the effort of finding natural ingredients that are more environmentally friendly. The purpose of the study was to determine the anthelmintic effect of Trichoderma sp. against the number...

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Bibliographic Details
Main Authors: , Drh. Pramu, , Dr. drh. R Wisnu Nurcahyo
Format: Thesis
Published: [Yogyakarta] : Universitas Gadjah Mada 2014
Subjects:
ETD
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author , Drh. Pramu
, Dr. drh. R Wisnu Nurcahyo
author_facet , Drh. Pramu
, Dr. drh. R Wisnu Nurcahyo
author_sort , Drh. Pramu
collection UGM
description Control to Haemonchus contortus effectively needed for small ruminant health. Anthelmintic resistance responded to the effort of finding natural ingredients that are more environmentally friendly. The purpose of the study was to determine the anthelmintic effect of Trichoderma sp. against the number of eggs per gram feces H. contortus and blood picture in goats that infected with H contortus and fermentation of forages on the potential anthelmintic. Trichoderma sp were isolated and cultivated using corn media. Four kinds of forage potential anthelmintic dried in the sun for later fermented. 15 goats used in vivo test take into 5 groups
first_indexed 2024-03-13T23:40:51Z
format Thesis
id oai:generic.eprints.org:133898
institution Universiti Gadjah Mada
last_indexed 2024-03-13T23:40:51Z
publishDate 2014
publisher [Yogyakarta] : Universitas Gadjah Mada
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spelling oai:generic.eprints.org:1338982016-03-04T07:55:20Z https://repository.ugm.ac.id/133898/ EFEK ANTELMINTIK Trichoderma sp. DAN FERMENTASINYA PADA HIJAUAN DAUN POTENSI ANTELMINTIK TERHADAP INFEKSI Haemonchus contortus , Drh. Pramu , Dr. drh. R Wisnu Nurcahyo ETD Control to Haemonchus contortus effectively needed for small ruminant health. Anthelmintic resistance responded to the effort of finding natural ingredients that are more environmentally friendly. The purpose of the study was to determine the anthelmintic effect of Trichoderma sp. against the number of eggs per gram feces H. contortus and blood picture in goats that infected with H contortus and fermentation of forages on the potential anthelmintic. Trichoderma sp were isolated and cultivated using corn media. Four kinds of forage potential anthelmintic dried in the sun for later fermented. 15 goats used in vivo test take into 5 groups [Yogyakarta] : Universitas Gadjah Mada 2014 Thesis NonPeerReviewed , Drh. Pramu and , Dr. drh. R Wisnu Nurcahyo (2014) EFEK ANTELMINTIK Trichoderma sp. DAN FERMENTASINYA PADA HIJAUAN DAUN POTENSI ANTELMINTIK TERHADAP INFEKSI Haemonchus contortus. UNSPECIFIED thesis, UNSPECIFIED. http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=74786
spellingShingle ETD
, Drh. Pramu
, Dr. drh. R Wisnu Nurcahyo
EFEK ANTELMINTIK Trichoderma sp. DAN FERMENTASINYA PADA HIJAUAN DAUN POTENSI ANTELMINTIK TERHADAP INFEKSI Haemonchus contortus
title EFEK ANTELMINTIK Trichoderma sp. DAN FERMENTASINYA PADA HIJAUAN DAUN POTENSI ANTELMINTIK TERHADAP INFEKSI Haemonchus contortus
title_full EFEK ANTELMINTIK Trichoderma sp. DAN FERMENTASINYA PADA HIJAUAN DAUN POTENSI ANTELMINTIK TERHADAP INFEKSI Haemonchus contortus
title_fullStr EFEK ANTELMINTIK Trichoderma sp. DAN FERMENTASINYA PADA HIJAUAN DAUN POTENSI ANTELMINTIK TERHADAP INFEKSI Haemonchus contortus
title_full_unstemmed EFEK ANTELMINTIK Trichoderma sp. DAN FERMENTASINYA PADA HIJAUAN DAUN POTENSI ANTELMINTIK TERHADAP INFEKSI Haemonchus contortus
title_short EFEK ANTELMINTIK Trichoderma sp. DAN FERMENTASINYA PADA HIJAUAN DAUN POTENSI ANTELMINTIK TERHADAP INFEKSI Haemonchus contortus
title_sort efek antelmintik trichoderma sp dan fermentasinya pada hijauan daun potensi antelmintik terhadap infeksi haemonchus contortus
topic ETD
work_keys_str_mv AT drhpramu efekantelmintiktrichodermaspdanfermentasinyapadahijauandaunpotensiantelmintikterhadapinfeksihaemonchuscontortus
AT drdrhrwisnunurcahyo efekantelmintiktrichodermaspdanfermentasinyapadahijauandaunpotensiantelmintikterhadapinfeksihaemonchuscontortus