Effect of Different Tannin Caliandra (Calliandra calothyrsus) on In Vitro Digestibility in the Different Defoliation

The aimed of this research was to determine different fiber and tannin Caliandra calothyrsus on in vitro digestibility in different defoliation. Calliandra calothyrsus is leguminosae family and used as feed animal. Utilization Calliandra calothyrsus for ruminant can be limited by tannin anti nutr...

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Main Authors: Abqoriyah, Abqoriyah, Ristianto Utomo, R. Utomo, Bambang Suwignyo, B. Suwignyo
Format: Conference or Workshop Item
Language:English
Published: 2014
Subjects:
Online Access:https://repository.ugm.ac.id/135238/1/BambangSuwignyo_AAAP_2014_poster_365%20K%20634%20KR.pdf
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author Abqoriyah, Abqoriyah
Ristianto Utomo, R. Utomo
Bambang Suwignyo, B. Suwignyo
author_facet Abqoriyah, Abqoriyah
Ristianto Utomo, R. Utomo
Bambang Suwignyo, B. Suwignyo
author_sort Abqoriyah, Abqoriyah
collection UGM
description The aimed of this research was to determine different fiber and tannin Caliandra calothyrsus on in vitro digestibility in different defoliation. Calliandra calothyrsus is leguminosae family and used as feed animal. Utilization Calliandra calothyrsus for ruminant can be limited by tannin anti nutrient. The research had been held in 48 weeks. The treatment given was F1 (cutting every 6 weeks, with 8 cutting interval), F2 (cutting every 8 weeks, with 6 cutting interval), F3 (cutting every 12 weeks, with 4 cutting interval), and F4 (cutting every 16 weeks, with 3 cutting interval). Caliandra calothyrsus was cut at edible portion (part of plant, where get eaten by animal like young stem and leaf). This research was conducted during June 2012 – June 2013 at Kaligesing area, Animal department, Purworejo, Central Java. This research used randomized complete block design. Blocking was given at slope soil. Parameters measured were tannin, fiber, and in vitro digestibility. The result showed that the highest tannin was at F4 (8.08%) and different (P<0.05) with F2 (5.89%) and F1 (3.10%). The highest neutral detergent fiber was at F4 (62.39%) and different (P<0.05) with F1, F2, and F3. The highest acid detergent fiber was at F4 (51.65%) and different (P<0.05) with F1, F2, and F3. The highest dry matter in vitro digestibility was at F4 (32.77%) and different (P<0.05) with F1 (24.76%) and F2 (26.79%). It could be concluded that tannin increase with enhancement defoliation at the same age but the different tannin not influence in vitro digestibility.
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spelling oai:generic.eprints.org:1352382017-01-19T08:43:10Z https://repository.ugm.ac.id/135238/ Effect of Different Tannin Caliandra (Calliandra calothyrsus) on In Vitro Digestibility in the Different Defoliation Abqoriyah, Abqoriyah Ristianto Utomo, R. Utomo Bambang Suwignyo, B. Suwignyo Agricultural Land Management Husbandry The aimed of this research was to determine different fiber and tannin Caliandra calothyrsus on in vitro digestibility in different defoliation. Calliandra calothyrsus is leguminosae family and used as feed animal. Utilization Calliandra calothyrsus for ruminant can be limited by tannin anti nutrient. The research had been held in 48 weeks. The treatment given was F1 (cutting every 6 weeks, with 8 cutting interval), F2 (cutting every 8 weeks, with 6 cutting interval), F3 (cutting every 12 weeks, with 4 cutting interval), and F4 (cutting every 16 weeks, with 3 cutting interval). Caliandra calothyrsus was cut at edible portion (part of plant, where get eaten by animal like young stem and leaf). This research was conducted during June 2012 – June 2013 at Kaligesing area, Animal department, Purworejo, Central Java. This research used randomized complete block design. Blocking was given at slope soil. Parameters measured were tannin, fiber, and in vitro digestibility. The result showed that the highest tannin was at F4 (8.08%) and different (P<0.05) with F2 (5.89%) and F1 (3.10%). The highest neutral detergent fiber was at F4 (62.39%) and different (P<0.05) with F1, F2, and F3. The highest acid detergent fiber was at F4 (51.65%) and different (P<0.05) with F1, F2, and F3. The highest dry matter in vitro digestibility was at F4 (32.77%) and different (P<0.05) with F1 (24.76%) and F2 (26.79%). It could be concluded that tannin increase with enhancement defoliation at the same age but the different tannin not influence in vitro digestibility. 2014-11 Conference or Workshop Item NonPeerReviewed application/pdf en https://repository.ugm.ac.id/135238/1/BambangSuwignyo_AAAP_2014_poster_365%20K%20634%20KR.pdf Abqoriyah, Abqoriyah and Ristianto Utomo, R. Utomo and Bambang Suwignyo, B. Suwignyo (2014) Effect of Different Tannin Caliandra (Calliandra calothyrsus) on In Vitro Digestibility in the Different Defoliation. In: 16th AAAP Animal Science Congress, 10-14 November 2014, Gadjah Mada University, Yogyakarta, Indonesia.
spellingShingle Agricultural Land Management
Husbandry
Abqoriyah, Abqoriyah
Ristianto Utomo, R. Utomo
Bambang Suwignyo, B. Suwignyo
Effect of Different Tannin Caliandra (Calliandra calothyrsus) on In Vitro Digestibility in the Different Defoliation
title Effect of Different Tannin Caliandra (Calliandra calothyrsus) on In Vitro Digestibility in the Different Defoliation
title_full Effect of Different Tannin Caliandra (Calliandra calothyrsus) on In Vitro Digestibility in the Different Defoliation
title_fullStr Effect of Different Tannin Caliandra (Calliandra calothyrsus) on In Vitro Digestibility in the Different Defoliation
title_full_unstemmed Effect of Different Tannin Caliandra (Calliandra calothyrsus) on In Vitro Digestibility in the Different Defoliation
title_short Effect of Different Tannin Caliandra (Calliandra calothyrsus) on In Vitro Digestibility in the Different Defoliation
title_sort effect of different tannin caliandra calliandra calothyrsus on in vitro digestibility in the different defoliation
topic Agricultural Land Management
Husbandry
url https://repository.ugm.ac.id/135238/1/BambangSuwignyo_AAAP_2014_poster_365%20K%20634%20KR.pdf
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