Nutritive Values of Rice Straw Fermentation Used Carbon Sources on Different Level with Various of Inoculant Levels Aspergillus niger and Lactobacillus plantarum
ABSTRACT: Utilization of agricultural waste products (rice straw) as the basic feed into the strategic thing to be developed to meet the needs of fibrous feed for cattle. Cellulolytic microbes and lactic acid bacteria are sources of inoculum that can improve the quality of rice straw as feed fibro...
Main Authors: | , , , |
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Format: | Conference or Workshop Item |
Language: | English |
Published: |
2015
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Subjects: | |
Online Access: | https://repository.ugm.ac.id/136393/6/Nono%20Ngadiyono_ISTAP%2022%282%29.pdf |
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Nutritive Values of Rice Straw Fermentation Used Carbon Sources on Different Level with Various of Inoculant Levels Aspergillus niger and Lactobacillus plantarum
Published 2015
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Conference or Workshop Item