Studi Pembuatan Cincau Hitam Instant

ABSTRAK Instant black jelly or cincau were made by boiling dried "`janggelan" plant in water with the addition of "qi" ashes. After filtration, the liquid was then dried. To make cincau gel from it, the powder were mixed with cassava starch and hot water. The gel was form after c...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριος συγγραφέας: Perpustakaan UGM, i-lib
Μορφή: Άρθρο
Έκδοση: [Yogyakarta] : Universitas Gadjah Mada 1998
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