Pengaruh konsentrasi xilosa dan kosubstrat terhadap produksi xilitol oleh Candida shehatae way 08=(the influence of xylose concentration and cosubstrate on xylitol production by Candida shehatae way 08)

ABSTRACT The objectives of the research were to determine the optimum cultivation condition of initial xylose concentration, type of cosubstrate and ratio of cosubstrate to substrate (xylose) for xylitol production by Candida shehatae WAY 08. The initial xylose concentrations were varied within the...

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Main Author: Perpustakaan UGM, i-lib
Format: Article
Published: [Yogyakarta] : Universitas Gadjah Mada 2005
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author Perpustakaan UGM, i-lib
author_facet Perpustakaan UGM, i-lib
author_sort Perpustakaan UGM, i-lib
collection UGM
description ABSTRACT The objectives of the research were to determine the optimum cultivation condition of initial xylose concentration, type of cosubstrate and ratio of cosubstrate to substrate (xylose) for xylitol production by Candida shehatae WAY 08. The initial xylose concentrations were varied within the range of 2-14 %. The cosubstrates were arabinose, galactose, glucose, and mannose. Ratios of cosubstrate to xylose were the range of 1:6 � 3:6 %. The fermentation was performed at 30`C in a 500 ml Erlenmeyer flask placed in a shaker incubator at 200 rpm for 72 h. Biomass concentration was determined by drying method. Xylose, cosubstrate and xylitol concentrations were determined using HPLC. The result indicated that with the medium containing 6 % xylose produced the highest product yield ( 0,75 g/g) and xylitol volumetric productivity was 0,73 g/Lh. The addition of cosubstrate of arabinose increased xylitol production, while the addition of glucose, galactose, and mannose decreased its productions. Keywords : xylose, cosubstrate, xylitol, and Candida shehatae WAY 08
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institution Universiti Gadjah Mada
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publisher [Yogyakarta] : Universitas Gadjah Mada
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spelling oai:generic.eprints.org:222712014-06-18T00:27:12Z https://repository.ugm.ac.id/22271/ Pengaruh konsentrasi xilosa dan kosubstrat terhadap produksi xilitol oleh Candida shehatae way 08=(the influence of xylose concentration and cosubstrate on xylitol production by Candida shehatae way 08) Perpustakaan UGM, i-lib Jurnal i-lib UGM ABSTRACT The objectives of the research were to determine the optimum cultivation condition of initial xylose concentration, type of cosubstrate and ratio of cosubstrate to substrate (xylose) for xylitol production by Candida shehatae WAY 08. The initial xylose concentrations were varied within the range of 2-14 %. The cosubstrates were arabinose, galactose, glucose, and mannose. Ratios of cosubstrate to xylose were the range of 1:6 � 3:6 %. The fermentation was performed at 30`C in a 500 ml Erlenmeyer flask placed in a shaker incubator at 200 rpm for 72 h. Biomass concentration was determined by drying method. Xylose, cosubstrate and xylitol concentrations were determined using HPLC. The result indicated that with the medium containing 6 % xylose produced the highest product yield ( 0,75 g/g) and xylitol volumetric productivity was 0,73 g/Lh. The addition of cosubstrate of arabinose increased xylitol production, while the addition of glucose, galactose, and mannose decreased its productions. Keywords : xylose, cosubstrate, xylitol, and Candida shehatae WAY 08 [Yogyakarta] : Universitas Gadjah Mada 2005 Article NonPeerReviewed Perpustakaan UGM, i-lib (2005) Pengaruh konsentrasi xilosa dan kosubstrat terhadap produksi xilitol oleh Candida shehatae way 08=(the influence of xylose concentration and cosubstrate on xylitol production by Candida shehatae way 08). Jurnal i-lib UGM. http://i-lib.ugm.ac.id/jurnal/download.php?dataId=5157
spellingShingle Jurnal i-lib UGM
Perpustakaan UGM, i-lib
Pengaruh konsentrasi xilosa dan kosubstrat terhadap produksi xilitol oleh Candida shehatae way 08=(the influence of xylose concentration and cosubstrate on xylitol production by Candida shehatae way 08)
title Pengaruh konsentrasi xilosa dan kosubstrat terhadap produksi xilitol oleh Candida shehatae way 08=(the influence of xylose concentration and cosubstrate on xylitol production by Candida shehatae way 08)
title_full Pengaruh konsentrasi xilosa dan kosubstrat terhadap produksi xilitol oleh Candida shehatae way 08=(the influence of xylose concentration and cosubstrate on xylitol production by Candida shehatae way 08)
title_fullStr Pengaruh konsentrasi xilosa dan kosubstrat terhadap produksi xilitol oleh Candida shehatae way 08=(the influence of xylose concentration and cosubstrate on xylitol production by Candida shehatae way 08)
title_full_unstemmed Pengaruh konsentrasi xilosa dan kosubstrat terhadap produksi xilitol oleh Candida shehatae way 08=(the influence of xylose concentration and cosubstrate on xylitol production by Candida shehatae way 08)
title_short Pengaruh konsentrasi xilosa dan kosubstrat terhadap produksi xilitol oleh Candida shehatae way 08=(the influence of xylose concentration and cosubstrate on xylitol production by Candida shehatae way 08)
title_sort pengaruh konsentrasi xilosa dan kosubstrat terhadap produksi xilitol oleh candida shehatae way 08 the influence of xylose concentration and cosubstrate on xylitol production by candida shehatae way 08
topic Jurnal i-lib UGM
work_keys_str_mv AT perpustakaanugmilib pengaruhkonsentrasixilosadankosubstratterhadapproduksixilitololehcandidashehataeway08theinfluenceofxyloseconcentrationandcosubstrateonxylitolproductionbycandidashehataeway08