Evaluation of the total phenol content and antioxidant potential of plant extract (Plumeria alba)

The total phenol content (TPC) and antioxidant activities of methanol extracts from aerial parts of P.alba were studied. The results showed that stem bark contained the highest level of total phenols (7.17 ± 0.1947 mg GAE/g) while the lowest level was obtained from the flower (6.00 ± 0.244 mg GAE...

Full description

Bibliographic Details
Main Authors: Mohamad Nor, Maryana, Zuberdi, Ahmad Muzammil, Omar, Muhammad Nor
Format: Article
Language:English
Published: Academic Information Press 2012
Subjects:
Online Access:http://irep.iium.edu.my/25534/1/Evaluation_Of_The_Total_Phenol_Content_of_Plumeria_alba.pdf
_version_ 1825646758571540480
author Mohamad Nor, Maryana
Zuberdi, Ahmad Muzammil
Omar, Muhammad Nor
author_facet Mohamad Nor, Maryana
Zuberdi, Ahmad Muzammil
Omar, Muhammad Nor
author_sort Mohamad Nor, Maryana
collection IIUM
description The total phenol content (TPC) and antioxidant activities of methanol extracts from aerial parts of P.alba were studied. The results showed that stem bark contained the highest level of total phenols (7.17 ± 0.1947 mg GAE/g) while the lowest level was obtained from the flower (6.00 ± 0.244 mg GAE/g). The IC50 value of BHT (control) was 22.6 ± ug/ml and the values from the extract of stem bark, leaf and flower were 22.3 ± 2.71, 25.9 ± 0.23 and 30.1 ±2.23 ug/ml respectively. These results indicated that stem bark exhibited the higestr antioxidant activity compared to other plant part and almost similar with the control (BHT). A medium correlations were found between total phenols and free radical scavenging capacities in tested extracts by DPPH system ((R2 = 0.605)
first_indexed 2024-03-05T23:07:22Z
format Article
id oai:generic.eprints.org:25534
institution International Islamic University Malaysia
language English
last_indexed 2024-03-13T18:57:19Z
publishDate 2012
publisher Academic Information Press
record_format dspace
spelling oai:generic.eprints.org:255342012-08-28T03:16:06Z http://irep.iium.edu.my/25534/ Evaluation of the total phenol content and antioxidant potential of plant extract (Plumeria alba) Mohamad Nor, Maryana Zuberdi, Ahmad Muzammil Omar, Muhammad Nor S Agriculture (General) The total phenol content (TPC) and antioxidant activities of methanol extracts from aerial parts of P.alba were studied. The results showed that stem bark contained the highest level of total phenols (7.17 ± 0.1947 mg GAE/g) while the lowest level was obtained from the flower (6.00 ± 0.244 mg GAE/g). The IC50 value of BHT (control) was 22.6 ± ug/ml and the values from the extract of stem bark, leaf and flower were 22.3 ± 2.71, 25.9 ± 0.23 and 30.1 ±2.23 ug/ml respectively. These results indicated that stem bark exhibited the higestr antioxidant activity compared to other plant part and almost similar with the control (BHT). A medium correlations were found between total phenols and free radical scavenging capacities in tested extracts by DPPH system ((R2 = 0.605) Academic Information Press 2012-07 Article PeerReviewed application/pdf en http://irep.iium.edu.my/25534/1/Evaluation_Of_The_Total_Phenol_Content_of_Plumeria_alba.pdf Mohamad Nor, Maryana and Zuberdi, Ahmad Muzammil and Omar, Muhammad Nor (2012) Evaluation of the total phenol content and antioxidant potential of plant extract (Plumeria alba). Innova Ciencia, 4 (7). pp. 73-77. ISSN 1333-114X http://www.ic.sciencerecord.com/
spellingShingle S Agriculture (General)
Mohamad Nor, Maryana
Zuberdi, Ahmad Muzammil
Omar, Muhammad Nor
Evaluation of the total phenol content and antioxidant potential of plant extract (Plumeria alba)
title Evaluation of the total phenol content and antioxidant potential of plant extract (Plumeria alba)
title_full Evaluation of the total phenol content and antioxidant potential of plant extract (Plumeria alba)
title_fullStr Evaluation of the total phenol content and antioxidant potential of plant extract (Plumeria alba)
title_full_unstemmed Evaluation of the total phenol content and antioxidant potential of plant extract (Plumeria alba)
title_short Evaluation of the total phenol content and antioxidant potential of plant extract (Plumeria alba)
title_sort evaluation of the total phenol content and antioxidant potential of plant extract plumeria alba
topic S Agriculture (General)
url http://irep.iium.edu.my/25534/1/Evaluation_Of_The_Total_Phenol_Content_of_Plumeria_alba.pdf
work_keys_str_mv AT mohamadnormaryana evaluationofthetotalphenolcontentandantioxidantpotentialofplantextractplumeriaalba
AT zuberdiahmadmuzammil evaluationofthetotalphenolcontentandantioxidantpotentialofplantextractplumeriaalba
AT omarmuhammadnor evaluationofthetotalphenolcontentandantioxidantpotentialofplantextractplumeriaalba