Pengaruh Cara Pengolahan dan Jumlah Daun Sirih Merah Terhadap Bakteri Patogen Dalam Mulut

Pengaruh Cara Pengolahan dan Jumlah Daun Sirih Merah Terhadap Bakteri Patogen Dalam Mulut

Bibliographic Details
Main Authors:	Nuraini, Bekti, Pusparani, Dina, Khusnanti, Febtian, Purwanti, Nunuk, Listyarifah, Dyah, Puspita, Rini Maya, Kusuma, Dedy
Format:	Conference or Workshop Item
Language:	English
Published:	2014
Subjects:	Clinical Pharmacology and Therapeutics
Online Access:	https://repository.ugm.ac.id/273273/1/Nunuk%20Purwanti.pdf

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