Utilization of cassava leaves as supplement to improve Bligon goat performance
Agricultural by-products, especially from cassava, can be easily found all over Indonesia. Parts of cassava (Manihot esculenta Crantz) plant that can be used for animal feed are leaves, stem skin covering, tuber (in dry or wet condition, with or without skin). Cassava leaves cannot be used freely as...
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Format: | Article |
Language: | English |
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2011
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Online Access: | https://repository.ugm.ac.id/274632/1/15%20SAADC.pdf |
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author | Kustantinah, Kustantinah Hartadi, H. Wibowo, A.N. |
author_facet | Kustantinah, Kustantinah Hartadi, H. Wibowo, A.N. |
author_sort | Kustantinah, Kustantinah |
collection | UGM |
description | Agricultural by-products, especially from cassava, can be easily found all over Indonesia. Parts of cassava (Manihot esculenta Crantz) plant that can be used for animal feed are leaves, stem skin covering, tuber (in dry or wet condition, with or without skin). Cassava leaves cannot be used freely as animal feed, because of the persistence of anti-quality, i.e. Cyanide Acid (HCN) and tannin substance. Cassava leaves can be found easily in the dry season, when generally the presence of forage as ruminant's diet is so limited. This research was conducted to observe the potency of cassava leaves as supplement for Bligon goat's diet. This research used 24 mature Bligon goats in their early pregnancy. The goats were divided into 3 treatments, those are: C as Control Diet (conventional diet which usually be given by the farmers); T I or Treatment 1 (Control Diet + 300 g cassava leaves); and T2 or Treatment 2 (Control Diet + 260 g cassava leaves + 200 dried cassava tuber). The result showed that cassava leaves supplementation increased EE and TDN consumption. From total consumption, cassava leaves and dried cassava tuber increased DM, OM, CP, EE, and TDN digestibility, but reduced CF digestibility. The effect of anti-coccidia did not come up optimally shown no significant differences of the number of coccidian oocyste in the goat faeces. However, the amount of coccidian oocyste in the feces reduced 1666.67 on the Ti and 2500 on the T2 as compared to those on the C (5000). |
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format | Article |
id | oai:generic.eprints.org:274632 |
institution | Universiti Gadjah Mada |
language | English |
last_indexed | 2024-03-13T23:53:43Z |
publishDate | 2011 |
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spelling | oai:generic.eprints.org:2746322018-09-18T00:42:46Z https://repository.ugm.ac.id/274632/ Utilization of cassava leaves as supplement to improve Bligon goat performance Kustantinah, Kustantinah Hartadi, H. Wibowo, A.N. Animal Production Crop and Pasture Nutrition Crop and Pasture Post Harvest Technologies (incl. Transportation and Storage) Biological Sciences Food technology Veterinary Sciences Agricultural by-products, especially from cassava, can be easily found all over Indonesia. Parts of cassava (Manihot esculenta Crantz) plant that can be used for animal feed are leaves, stem skin covering, tuber (in dry or wet condition, with or without skin). Cassava leaves cannot be used freely as animal feed, because of the persistence of anti-quality, i.e. Cyanide Acid (HCN) and tannin substance. Cassava leaves can be found easily in the dry season, when generally the presence of forage as ruminant's diet is so limited. This research was conducted to observe the potency of cassava leaves as supplement for Bligon goat's diet. This research used 24 mature Bligon goats in their early pregnancy. The goats were divided into 3 treatments, those are: C as Control Diet (conventional diet which usually be given by the farmers); T I or Treatment 1 (Control Diet + 300 g cassava leaves); and T2 or Treatment 2 (Control Diet + 260 g cassava leaves + 200 dried cassava tuber). The result showed that cassava leaves supplementation increased EE and TDN consumption. From total consumption, cassava leaves and dried cassava tuber increased DM, OM, CP, EE, and TDN digestibility, but reduced CF digestibility. The effect of anti-coccidia did not come up optimally shown no significant differences of the number of coccidian oocyste in the goat faeces. However, the amount of coccidian oocyste in the feces reduced 1666.67 on the Ti and 2500 on the T2 as compared to those on the C (5000). 2011-07-26 Article PeerReviewed application/pdf en https://repository.ugm.ac.id/274632/1/15%20SAADC.pdf Kustantinah, Kustantinah and Hartadi, H. and Wibowo, A.N. (2011) Utilization of cassava leaves as supplement to improve Bligon goat performance. Makalah International Conference on Sustainable Animal Agriculture 2011, II:ABS. p. 241. ISSN ISBN 978-974-533-644-5 (In Press) |
spellingShingle | Animal Production Crop and Pasture Nutrition Crop and Pasture Post Harvest Technologies (incl. Transportation and Storage) Biological Sciences Food technology Veterinary Sciences Kustantinah, Kustantinah Hartadi, H. Wibowo, A.N. Utilization of cassava leaves as supplement to improve Bligon goat performance |
title | Utilization of cassava leaves as supplement to improve Bligon goat performance |
title_full | Utilization of cassava leaves as supplement to improve Bligon goat performance |
title_fullStr | Utilization of cassava leaves as supplement to improve Bligon goat performance |
title_full_unstemmed | Utilization of cassava leaves as supplement to improve Bligon goat performance |
title_short | Utilization of cassava leaves as supplement to improve Bligon goat performance |
title_sort | utilization of cassava leaves as supplement to improve bligon goat performance |
topic | Animal Production Crop and Pasture Nutrition Crop and Pasture Post Harvest Technologies (incl. Transportation and Storage) Biological Sciences Food technology Veterinary Sciences |
url | https://repository.ugm.ac.id/274632/1/15%20SAADC.pdf |
work_keys_str_mv | AT kustantinahkustantinah utilizationofcassavaleavesassupplementtoimprovebligongoatperformance AT hartadih utilizationofcassavaleavesassupplementtoimprovebligongoatperformance AT wibowoan utilizationofcassavaleavesassupplementtoimprovebligongoatperformance |