Review jurnal Improving food security in Asia through consumer-focused rice breeding
Main Author: | Akhmad, Asrofi |
---|---|
Format: | Teaching Resource |
Language: | English |
Published: |
2021
|
Subjects: | |
Online Access: | https://repository.ugm.ac.id/276806/1/Review%20Jurnal%20Improving%20Food%20Security.docx |
Similar Items
-
Selection of tomato breeding lines based on morphological traits associated with high yield potential in double-cross population
by: Anisa, Witri Nur, et al.
Published: (2022) -
Pengamatan effisiensi kerja beberapa macam alat pemberantas baik dengan cara lama maupun cara baru
by: Hamid, Dasron, et al.
Published: (1975) -
Vis/NIR spectroscopy for non-destructive method in detecting soybean seeds viability
by: Saputri, Devi Alicia Surya, et al.
Published: (2022) -
INDUKSI PARTENOKARPI BUAH TOMAT (Solanum lycopersicum L.) DENGAN GA3
by: ADNYESUARI, A. Agung
Published: (2014) -
Nondestructive Prediction of Isoflavones and Oligosaccharides in Intact Soybean Seed Using Fourier Transform Near-Infrared (FT-NIR) and Fourier Transform Infrared (FT-IR) Spectroscopic Techniques
by: Amanah, Hanim Z., et al.
Published: (2022)