The development of real-time polymerase chain reaction for identification of beef meatball
Real-time polymerase chain reaction (PCR), also known as quantitative PCR (qPCR), is a method of choice for the confirmation of halal meats such as beef from non-halal meats such as pork through analysis of their deoxyribonucleic acid (DNA). The objective of this study was to apply qPCR in combinati...
Prif Awduron: | , , , , , |
---|---|
Fformat: | Erthygl |
Iaith: | English |
Cyhoeddwyd: |
Elsevier B.V.
2022
|
Pynciau: | |
Mynediad Ar-lein: | https://repository.ugm.ac.id/283024/1/The%20development%20of%20real-time%20polymerase%20chain%20reaction%20for%20identification.pdf |